Turkey with French Flair Makes Thanksgiving a Breeze

Would a roast turkey by any other name taste so good?’ It does when it’s called ‘le dinde’ – the French name for our iconic celebratory bird.  With the Thanksgiving holiday just around the corner, people are starting to think about the annual groaning board of turkey with all the fixin’s.

Not everyone has the time, or the kitchen space, to prepare the full traditional feast. That’s where L’Epicerie Gourmande comes to the rescue. Located in the Granville Island Market, L’Epicerie is an authentic French rotisseur and gourmet shop – just like the ones along the Rue de Rivoli in Paris. Under the ownership of Chef David Izquierdo, a native of Marseilles, L’Epicerie specializes in succulent meats cooked on a Doregrill Neoflame Rotisserie imported from France. The shop also carries a full-range of prepared foods, side dishes and imported condiments to add authentic French flair to your dinner table.

Chef David has created a very special Turkey to Go Dinner available for only $14.99 per person. Other seasonal specialties, including Cassoulet, are also available should turkey not be your preferred main course.

turkey course

The Turkey to Go Dinner and seasonal specialties are available from October 3 through 12. While Cassoulet will stay on the menu longer – from Oct.9 through end of March. It’s easy to order – just call 604-653-7317 at least 24 hours prior to when you want to pick up your turkey dinner.The shop is open seven days a week from 9 a.m. to 7 p.m. Très simple, n’est-ce pas?

lepicerie logoL’Epicerie Gourmande
Granville Island Public Market,
Vancouver, BC  Canada V6H 3R9
Hours
Open 7 days a week: 9 a.m. – 7 p.m.
Contact
Phone: 604-653-7317 / Email /Website /Facebook
T: @LepicerieGourm

 

gourmet to go logoGourmet to Go Kitchen & Cafe
8265 Oak St (at W.67th Ave)
Vancouver, BC  Canada
GtG Delivery Hours
Tuesday* to Saturday:
11 a.m. – 3 p.m. &
6:30 – 8:30 p.m.
*For Tuesday delivery, order by previous Saturday or fax in your order on Sunday/Monday
Cafe Hours
Tuesday to Saturday:
10:30 a.m. – 6 p.m.
Contact
Phone: 604-336-5663Email /Website /Facebook
T: @LepicerieGourm

 

cassouletClassic Cassoulet
Duck confit, Toulouse sausage, Parisian garlic sausage and haricots blanc. Single-portion size $15.50, double-portion size $30, or double-portion size in an authentic terracotta crock (which you keep) $32. Available Oct.9 through end of March.

Leave a Comment

Social media & sharing icons powered by UltimatelySocial