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Devour Kelowna Recap

On Saturday, March 7, Kelowna’s best and brightest culinary talents were out in full force at Okanagan College for Devour. This is a spirited event where chefs, brewmasters, mixologists, winemakers and distillers get together for an evening of pure indulgence. The second annual Devour event in Kelowna was a huge success, with nearly 30 restaurants…

2011 BC Wine: Cool Reds from a Cool Growing Season

2011 was not a warm year in the Okanagan and Similkameen Valleys.  In fact, it may have been the coolest vintage in recent memory. We had a cold, wet spring which delayed bud break and flowering on the vines, forcing grape growers to significantly thin their crops.  Fortunately for us local wine lovers, Mother Nature…

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