Our Mother’s Day #Favourites to spoil Mum

MUM’S THE WORD: BOULEVARD KITCHEN & OYSTER BAR SERVES UP MOTHER’S DAY BRUNCH, DINNER BUFFETS ON SUNDAY, MAY 13 MAMMA MIA: CIBO TRATTORIA PAYS HOMAGE TO MOMS BY HOSTING CELEBRATORY BRUNCH, DINNER SERVICES ON SUNDAY, MAY 13 Celebrate Mother’s Day in the most delicious way at Dockside Restaurant From YEW’s Famous Mother’s Day Brunch to…

TO MOM, WITH LOVE: THOMAS HAAS SWEETENS MOTHER’S DAY CELEBRATIONS WITH NEW COLLECTION OF HANDSPUN CREATIONS

Heart-shaped Cakes, Edible Chocolate Bouquets, Gift Boxes Among Chocolatier and Pâtissier’s Latest Lineup of Confections to Treat Mom   This Mother’s Day, Sunday, May 10, acclaimed chocolatier Thomas Haas will help shower moms with a selection of decadent creations available exclusively at his two Thomas Haas Chocolates & Pâtisserie locations in North Vancouver and Kitsilano…

A TRIBUTE TO MOMS ON MOTHER’S DAY

Show Your Appreciation With Sweets From Thierry Cafe Every mom is deserving of praiseworthy accolades and what better way to show your appreciation on Mother’s Day than a gift from Thierry Cafe. Whether it’s a handpicked box of artisanal chocolates or a beautifully bejeweled cake – make it a gift that she’ll remember! Maitre Chocolatier…

SWEET STREAK: CHOCOLATIER THOMAS HAAS KEEPS WINNING STREAK ALIVE AT ANNUAL VANCOUVER MAGAZINE RESTAURANT AWARDS

Acclaimed Vancouver Chocolatier Marks 15 Titles in 17 Years at Prestigious Industry Awards Ceremony with Latest Win in ‘Best Patisserie’ Category   The fourth-generation talent behind the internationally renowned Thomas Haas Chocolates & Pâtisserie was singled out for the newly christened ‘Best Patisserie’ title at the 29th annual Vancouver Magazine Restaurant Awards. This year marks the…

EGGS-TRODINARY EASTER SUNDAY DINING OPTIONS FOR THE WHOLE FAMILY AT TULALIP RESORT CASINO ON APRIL 1ST

Numerous egg-ceptional Easter Sunday dining options have been hatched for the whole family on Sunday, April 1st. Guests can choose from the Resort’s signature Orca Ballroom Easter Brunch or the savory specials offered at the award-winning Blackfish Wild Salmon Grill, Journeys East, Cedars Cafe, and Eagles Buffet. Orca Ballroom Join Chef Gerry Schultz for a…

WAFFLE HAAS: CAFE MEDINA TEAMS UP WITH RENOWNED CHOCOLATIER THOMAS HAAS, MEALSHARE TO MARK INTERNATIONAL WAFFLE DAY, MARCH 25

Culinary Collaboration Brings Chocolatier’s ‘Haaselnut’ Spread to Medina’s Brunch Menu as a Limited-edition Topping for Restaurant’s Signature Liège-style Waffles Waffle lovers, rejoice: Café Medina owner Robbie Kane is joining forces with internationally acclaimed chocolatier Thomas Haas and non-profit charity Mealshare to add a delicious new twist to Café Medina’s brunch menu in honour of International Waffle Day,…

EASTER TREATS AND TREASURES AT THIERRY CAFE

– Celebrate the Holidays with Artisanal French Flair –   With an endless love for chocolate, Maitre Chocolatier and Patissiere Chef Thierry Busset creates beautiful Easter time confections — both to give and receive. Pretty as a picture with assortments from handmade chocolate dipped marshmallows to light and buttery financiers — gather and select your own assortment…

DON’T CRACK THESE EGGS Chez Christophe unveils 2018 Easter Collection

From the farmhouse, an orchestra, to prehistoric dinosaurs, Christophe Bonzon and his team at Chez Christophe Chocolaterie Patisserie (4717 Hastings Street) in Burnaby were inspired to create an eclectic chocolate Easter egg collection this year, launching Tuesday, March 6, 2018. The six new chocolate eggs include Karat, a large carrot shape with an extra shiny…

TASTE OF TRADITION: THOMAS HAAS EMBRACES EASTER WITH LATEST COLLECTION OF HANDCRAFTED CONFECTIONS

Celebrated Chocolatier Springs Forth with Basket of Whimsical Signature Treats, Truffle Eggs, Cakes and Exclusive Prizes for Annual Charity Easter Egg Raffle on March 30 Easter offers another opportunity for fourth-generation chocolatier and pâtissier Thomas Haas to give back to the local community, while unveiling his latest lineup of decadent seasonal confections available exclusively at…

5 Valentine’s Day Gift Ideas that are NOT a Box of Chocolates

  Canada’s food trend expert shares gifts that fill your heart and belly    Angie Quaale has done it again. Quaale’s Well Seasoned Gourmet Food Store  has you covered for Valentine’s Day with five gift ideas that will keep you and your plus one happy, full, and wanting more. Gluten-free ideas are also plentiful without having to…

WITH LOVE, THIERRY

– Find Love and Romance this Valentine’s Day with Thierry Cafe – When it comes to romance, many think that the French know it best. Share ‘l’amore’ this Valentine’s Day with swoon-worthy creations by French Maitre Chocolatier and Patissier Chef Thierry Busset. Juliet Cake, Romeo Cake, and Vintage Valrhona Liquid Chocolate Over the last few weeks,…

Valentine’s Day at Chez Christophe

  CHOCOLATE KISSES Chez Christophe unveils 2018 Valentine’s Day collectionThere is a whole lot of chocolate to love this year as Burnaby Heights’ Chez Christophe Chocolaterie Patisserie (4717 Hastings Street) launches three new chocolate sculptures and rouge-themed pastries today, January 23, just-in-time for Valentine’s Day.“My team and I have lots of fun coming up with…

SWEET CELEBRATIONS: THOMAS HAAS UNVEILS NEW HANDSPUN CREATIONS FOR HOT CHOCOLATE FESTIVAL, VALENTINE’S DAY, CHINESE NEW YEAR 

  Show Your Love, Usher in the Upcoming ‘Year of the Dog’ with Chocolatier’s Latest Seasonal Collection of Signature Chocolate Confections   There are many reasons to celebrate this February at Thomas Haas Chocolates & Patisserie, where the acclaimed chocolatier has revealed his latest lineup of seasonal handcrafted confections commemorating the 2018 Vancouver Hot Chocolate…

Four Season Whistler’s Sidecut raises the bar on Sunday Brunch

  There’s brunch and then there’s Brunch Concept at Sidecut Steakhouse in the Four Seasons Resort and Residences Whistler. From the moment you step into the tranquility and luxury that is the Four Seasons Whistler you begin to feel the pleasant feeling of complete relaxation. A few steps down the staircase, past the art installations…

THE VANCOUVER HOT CHOCOLATE FESTIVAL IS BACK FOR ITS 8TH SEASON

  With 35 contributing “chocstars” and over 75 flavours to choose from! January 20 – February 14, 2018   The Vancouver Hot Chocolate Festival returns this month bigger and better than ever. Yet even after 8 seasons it remains a truly local celebration, as no commercial chocolate manufacturers or national coffee chains dominate the program…