Burrowing Owl Wines and Culinary Pairings at Kitsilano Boathouse

  On Wednesday, April 27 2016, Burrowing Owl Estate Winery will team up with The Boathouse Kitsilano for a unique tasting event.  Guests will enjoy a six-course tasting menu paired with premium wines from the Okanagan icon.  Burrowing Owl’s Brand Ambassador, Sophie Laurent, and Bill Sanford from Appellation Wine Marketing will host the event.  …

SPRING-FRESH RHUBARB

  Beaucoup Bakery launches several new treats to celebrate rhubarb season   Spring’s favourite vegetable makes a sweet arrival this season as Beaucoup Bakery & Café brings rhubarb to life in three limited, new pastries and one special iced tea. From April 11, 2016 until June 20, 2016, customers can enjoy an Olive Oil Roasted…

#FridayFavourites – things to do in Vancouver

  Celebrated Pastry Chef Tamera Clark Returns Home to   Sip, Savour and Celebrate at the 2016 Fest of Ale   ROSEWOOD HOTEL GEORGIA ANNOUNCES REOPENING OF REFLECTIONS   PAELLA DAYS: BOULEVARD KITCHEN & OYSTER BAR ADDS NEW CHAPTER   FINE FOOD and FISHY FRIVOLITY   EarthBites Long Table events at Rocky Mountain Flatbread  …

TACOFINO comes to Vancouver’s Yaletown

  TOFINO TO THE MAINLAND: TACOFINO BRINGS ITS CELEBRATED BRAND OF MEXICAN-INSPIRED CUISINE TO VANCOUVER’S YALETOWN THIS JULY Latest Addition to Tacofino Family of Restaurants Features 40-seat Dining Room and 16-seat Patio, Full Bar and Take-Out Service    Tacofino will start serving up its signature eclectic, Mexican-inspired cuisine in a new neighbourhood this summer when it opens the…

Tinhorn Creek Vineyards receives top scores from Wine Enthusiast

  Experience excellent wine and fun-filled events at the winery this spring/summer Tinhorn Creek Vineyards is heading into spring with top ratings from world-renowned US wine publication Wine Enthusiast for three of their wines: the 2014 Gewürztraminer received an Editor’s Choice Award and a score of 91 and the Tinhorn Creek 2014 Pinot Gris and 2013…

Vancouver Foodster Poutine Challenge Award Winners

The Vancouver Foodster 5th annual Poutine Challenge was a great success featuring unique creations at restaurants around Vancouver and Maple Ridge.  Each restaurant featured their creation on their menu from February 4-28, 2016. and their customers voted for their favourites daily throughout the challenge. Our media judging panel determined the ultimate winners of the challenge, and this…

Celebrate Macaron Day Tomorrow at Faubourg Paris and Support BC Cancer Foundation

  Faubourg Paris is marking Macaron Day tomorrow March 20th with a promotion that will not only satisfy our collective sweet tooth, but will also support BC largest funder of cancer research. All three of Faubourg Paris’ boulangeries-pâtisseries will be selling its signature macarons for $1 (half off the regular price) and donating 100% of gross…

On 21/22 March, wish the whole world bon appétit with Good France

  Over 1,500 chefs worldwide will once again pay tribute to the excellence of French cuisine and its emphasis on sharing, by preparing a special menu of recipes inspired by French expertise. Inspired by Auguste Escoffier, who launched the “Dîners d’Épicure” (Epicurean Dinners) initiative in 1912 (the same menu, on the same day, in several world cities, for…

Earthsave Sponsors Dairy-Free Living Event

As residents of Vancouver become increasingly more health conscious and collectively inch closer to adopting new green initiatives and firm environmental standpoints, the demand for public education grows, too. One such area of interest, is dairy-free living. Dairy-Free Living Earthsave Canada has decided to step-up and meet public demand, offering a half day course that includes…

Vancouver Foodster Rice Bowl Challenge

  Welcome to the Vancouver Foodster Rice Bowl Challenge. Restaurants from all over the city were invited to enter their rice bowl creations into this challenge, most of the restaurants have created a special rice bowl just for this challenge. Each restaurant will be featuring their rice bowls on their menu from March 3-27, 2016. Here…

PILGRIMMEAGE: ROYAL DINETTE JOINS FORCES WITH VISITING CHEF

  JESSE MCCLEERY TO HOST FOURTH “UGLY DUCKLING” DINNER, MARCH 22   Sustainable Dinner Series Authors Latest Chapter by Collaborating with One of EnRoute’s 2015 Best New Restaurants in Canada Cast-offs, offcuts and scraps considered the “Ugly Ducklings” of the culinary world get their moment once again on Tuesday, March 22 when Royal Dinette Head Chef…