2017 Quails’ Gate Lucy’s Block Rosé – the perfect pairing

From brunches to lunch – you’ll have the perfect pairing with the limited release 2017 Quails’ Gate Lucy’s Block Rosé. With only 550 cases produced, it’s available exclusively at the winery or their e-store. Sometimes you just want to make it a family affair. Waffles for the kids, maybe BC smoked salmon eggs bennie, or…

NEW Starbucks Frappuccino + Sous Vide Egg Bites Flavour

Starting Tuesday, June 5th, Starbucks is putting a flavourful spin on some favourites with the NEW Serious Strawberry Frappuccino blended beverage and the NEW Chicken Chorizo & Tortilla Sous Vide Egg Bites – both are permanent additions to the menu. The Serious Strawberry Frappuccino blended beverage is a seriously flavourful layered drink that starts with a swirl of real strawberry fruit puree, followed by the new, reinvented Strawberries…

Famoso Neapolitan Pizzeria celebrates the season of social with fresh spring/summer menu

Neighbourhood pizzeria launches new seasonal dishes, cocktails, and proprietary beer & wine at all 30 locations nationwide today Famoso Neapolitan Pizzeria is celebrating the season of social with the launch of its new spring/summer menu, available starting today. The new seasonal offerings include updates from both the kitchen and bar, as well as the expansion…

Dine in one of the best restaurants in the Okanagan – Old Vines Restaurant at Quails’ Gate

Did you know Old Vines Restaurant is open year-round? Rated as one of the top 100 restaurants in Canada, Old Vines Restaurant offers the ultimate food and wine experience in a spectacular vineyard setting. Chef Roger Sleiman and his team create spectacular dishes made from the freshest local ingredients, providing guests with a true taste…

Gotham Steakhouse takes Social Hour outside for patio season

Gotham Steakhouse is celebrating the long-awaited arrival of Spring 2018 with Social Hour on their secluded garden patio. Enjoy warm weekday afternoons and early evenings with a special menu of small plates, feature cocktails and treats from the award-winning wine list. Wednesday through Friday, Gotham’s in-house DJ will bring the music outside, creating a vibrant…

Our Mother’s Day #Favourites to spoil Mum

MUM’S THE WORD: BOULEVARD KITCHEN & OYSTER BAR SERVES UP MOTHER’S DAY BRUNCH, DINNER BUFFETS ON SUNDAY, MAY 13 MAMMA MIA: CIBO TRATTORIA PAYS HOMAGE TO MOMS BY HOSTING CELEBRATORY BRUNCH, DINNER SERVICES ON SUNDAY, MAY 13 Celebrate Mother’s Day in the most delicious way at Dockside Restaurant From YEW’s Famous Mother’s Day Brunch to…

Bel Café introduces glass jars for tasty to-go dishes adding freshness and reducing waste to landfills

Bel Café is proud to be replacing single-use plastic containers with reusable glass jars, for a selection of to-go menu items delivering a fresher, safer alternative to customers, while also protecting the environment by reducing waste to landfills. As an added incentive to encourage jars to be returned and reused, guests receive $1 off their…

STARBUCKS IS MAKING AFTERNOONS AS DELICIOUS AS MORNINGS WITH THE LAUNCH OF NEW MENU ITEMS AVAILABLE MAY 1

The company is rolling out new offerings – including several Canadian exclusives – aimed squarely at afternoons.   This week, Starbucks is introducing more Canadian-exclusives, giving customers more reasons than ever to visit cafés throughout the day. Beginning May 1, five new fresh sandwiches inspired by international flavours will revamp the lunch lineup – and…

Celebrate the Best of Arts, Crafts and Music from across Canada August 3-6, 2018

The Filberg Festival has always been known for featuring exceptional Canadian talent when it comes to entertainment. Headliners over the long weekend include: R&B Allstars, The Paperboys, Dustin Bentall, Roy Forbes, Boom Booms and Michael Kaeshammer.  Visit http://filbergfestival.com/the-festival/entertainment/  for the full line up.   Join us on Friday August 3rd for a special evening concert…

From YEW’s Famous Mother’s Day Brunch to High Tea at Chartwell

There are So Many Ways to Pamper Mom at Four Seasons Hotel Vancouver  May 13, 2018   Four Seasons Hotel Vancouver and YEW seafood + bar are all about paying tribute to moms with special experiences and family meals that become great memories for years to come. In addition to our most popular brunch of the…

CULINARY TRIPLE CROWN: BOULEVARD KITCHEN & OYSTER BAR NETS THREE MAJOR WINS AT 2018 VANCOUVER MAGAZINE RESTAURANT AWARDS

Downtown Hotspot Singled out for Best Upscale, Seafood Restaurant Honours While Chef Alex Chen Crowned Chef of the Year at Annual Industry Ceremony   It was a banner day for both Boulevard Kitchen & Oyster Bar and Chef Alex Chen when the downtown destination captured big wins in the Best Seafood and Best Upscale categories, while Chen was…

WEST END EATERY SERVES UP SOUTHERN-STYLE LUNCH

The Holy Crab launches lunch service on April 14 The Holy Crab(1588 Robson Street) is bringing Louisiana-meets-West Coast lunch service to Vancouver’s West End this month. Starting April 14, 2018, guests can enjoy a variety of southern-inspired dishes alongside its popular seafood boil offerings. “We recently reached our one-year mark and truly thank Vancouverites for…