#TasteofThursday adds two new top Chefs to the mix

MyVanCity and #TasteofThursday are pleased to introduce two new top Chefs. We are looking forward to their recipes.   Jean-Francis Quaglia   Chef/Owner A native of Marseille, France, Jean-Francis comes naturally to the culinary world as his mother is acclaimed Chef Suzanne Quaglia of Marseille’s famed Le Patalain and one of the very first female…

Chef Rob Feenie joins #Taste of Thursday top chefs

Chef Rob Feenie, Executive Chef, Cactus Restaurants Ltd.   The driving culinary force behind Cactus Restaurants Ltd., the award-winning collection of 26 casual fine dining restaurants in BC, Alberta and Saskatoon, Rob Feenie is also one of Canada’s most recognized and celebrated chefs. At Cactus Restaurants Ltd., Chef Feenie leads the culinary team, blending his…

#TasteofThursday Wine Pairing from Ron Wilson

From the award winning Burrowing Owl winery comes their second label Calliope. This B.C. viognier would be a great match for the rich and delicious flavours of this chowder. Fishhook Chowder Recipe   Price: $14.00 Available: Swirl wines in Yaletown and White Rock Price: $16.00 Available: Village VQA wine stores in Dunbar and Kitsilano    …