Glowbal Restaurant Group announces new partnership with Vancouver’s famed Robert “Frenchy” Gagne and Scott Garrett.

  Glowbal Restaurant Group (GRG) is delighted to announce that Vancouver’s iconic Maitre’D, Frenchy, as well as Operations Manager Scott Garrett, can now be found at Coast Restaurant.     A Vancouver Icon known for entertaining regulars, tourists and visiting celebrities, Frenchy joins Coast after 26 legendary years at Joe Fortes. A 2007 inductee to…

BOCUSE D’OR 2017

  Glowbal Restaurant Group is proud to support our Culinary Director Chef James Olberg and the Canadian team at Bocuse d’Or 2017 in Lyon, France – happening January 24 and 25. Nowhere else in the world of culinary arts will you find such a concentration of talent, competitive rivalry and exquisite cookery than at Bocuse…

Glowbal Restaurant Group announces Coast’s new menu items, Cocktail Hour and Friday lunch feature

  Glowbal Restaurant Group is excited to announce Coast’s new lunch and dinner menu, a Cocktail Hour menu at happy hour prices, as well as a $12 Friday lunch feature. Lead by Executive Chef Mark Greenfield, guests are invited to pull up a seat to enjoy table-side dishes, or have master oyster shucker Oscar Galdamez…

Vancouver’s Best Brunch is at Glowbal at TELUS Garden

  Glowbal Restaurant Group is excited to announce that its flagship location, Glowbal at TELUS Garden, is bringing back Vancouver’s best brunch. Making its mark on the Vancouver brunch scene for nearly 15 years, starting each brunch with famed complimentary mini doughnuts and fruit smoothie shooters, guests can now enjoy these along with a delicious…