Sigma Acapella a review by Hayden Clewes
SIGMA ACAPELLA is an original musical about a faltering frat house.
Granville Island
The Vancouver Fish Company announces new dinner series
The Vancouver Fish Company announced the launch of a new dinner series with ticket sales beginning today.
The Vancouver Fish Company extends can’t miss Dine Out seafood menu to February 12
The Vancouver Fish Company exceptional $59, 3-course Dine Out menu extended to Sunday, February 12.
The Vancouver Fish Company launches a can’t miss seafood menu for Dine Out
This week The Vancouver Fish Company launched an exceptional new 3-course, Dine Out Menu available for only $59.
Alimentaria Mexicana Brings a New Take on Weekend Brunch to Granville Island
Now available every Friday, Saturday and Sunday from 10 a.m. to 3 p.m., and from 11 a.m. on weekdays beginning October 17, Alimentaria Mexicana’s new daytime dishes.
Award-winning Vancouver Foodie Tours returns to welcome guests and explore Vancouver’s diverse food scene
Whether you are a local resident, travelling the city, or looking for a fun team-building event, bookings are now available at foodietours.ca.
Alimentaria Mexicana Unveils Line of Artisanal Holiday Gift Packages; New Year’s Eve Programming
Get everyone on your Christmas list dreaming of palm trees and palapas, thanks to a just-launched line of holiday gift boxes and baskets available from its Mercado retail store.
Christmas at Dockside Restaurant
The holiday season means gathering with family and friends, and Dockside Restaurant on Granville Island is one of Vancouver’s favourite places to enjoy outstanding food in spectacular surroundings.
WINTERY TREATS FROM POPINA CAPTURE NOSTALGIC SEASONAL MAGIC
The busy elves at Popina Cantina, located inside Granville Island’s Net Loft, are in full swing serving up Popina’s signature puffcream treats for holiday shoppers, while sister location Popina Canteen shuts for a long winter’s nap until mid-March.
Alimentaria Mexicana Softly Opens Cantina and Patio on Vancouver’s Granville Island
Mexican-Canadian Chef and Entrepreneur Ernesto Gomez and his team of creative collaborators behind the beloved Chancho Tortilleria, Nuba and former Fayuca are taking guests on an early sensory tour of things to come at the groundbreaking new cultural-culinary experience Alimentaria Mexicana.