2017 Quails’ Gate Lucy’s Block Rosé – the perfect pairing

From brunches to lunch – you’ll have the perfect pairing with the limited release 2017 Quails’ Gate Lucy’s Block Rosé. With only 550 cases produced, it’s available exclusively at the winery or their e-store. Sometimes you just want to make it a family affair. Waffles for the kids, maybe BC smoked salmon eggs bennie, or…

NEW Starbucks Frappuccino + Sous Vide Egg Bites Flavour

Starting Tuesday, June 5th, Starbucks is putting a flavourful spin on some favourites with the NEW Serious Strawberry Frappuccino blended beverage and the NEW Chicken Chorizo & Tortilla Sous Vide Egg Bites – both are permanent additions to the menu. The Serious Strawberry Frappuccino blended beverage is a seriously flavourful layered drink that starts with a swirl of real strawberry fruit puree, followed by the new, reinvented Strawberries…

STARBUCKS IS MAKING AFTERNOONS AS DELICIOUS AS MORNINGS WITH THE LAUNCH OF NEW MENU ITEMS AVAILABLE MAY 1

The company is rolling out new offerings – including several Canadian exclusives – aimed squarely at afternoons.   This week, Starbucks is introducing more Canadian-exclusives, giving customers more reasons than ever to visit cafés throughout the day. Beginning May 1, five new fresh sandwiches inspired by international flavours will revamp the lunch lineup – and…

WEST END EATERY SERVES UP SOUTHERN-STYLE LUNCH

The Holy Crab launches lunch service on April 14 The Holy Crab(1588 Robson Street) is bringing Louisiana-meets-West Coast lunch service to Vancouver’s West End this month. Starting April 14, 2018, guests can enjoy a variety of southern-inspired dishes alongside its popular seafood boil offerings. “We recently reached our one-year mark and truly thank Vancouverites for…

CATCH OF THE DAY: COQUILLE FINE SEAFOOD ADDS LINEUP OF LUNCH, HAPPY HOUR SPECIALS TO THE DAILY MENU

New Gastown Hotspot Offers Hot and Cold Small Plates, Crudos, Quick-Service Lunch Features and Food, Drink Specials During Happy Hour   Following a successful launch in the heart of Vancouver’s historic Gastown district last month, Coquille Fine Seafood is casting a wider net by serving up Lunch and Happy Hour specials seven days a week in…

Ready for takeoff: lunch and tea service at The Westin Bayshore’s H Tasting Lounge

Refined afternoon dining now being served in picturesque Coal Harbour  Intimate and luxurious, The Westin Bayshore’s H Tasting Lounge is Vancouver’s new destination for an elegant tête-à-tête over weekday lunch. For the loose leaf connoisseur, Eastern or Western high tea service is offered from 11:30 am to 5 pm daily for $48 per person. Settle…

#Favourites – our list of Things To Do In Vancouver and beyond…

  The Launch of The Granola Girl Foundation   Celebrate Craft Beer & Cider in Penticton at Okanagan Beer Week™ April 3 – 9, 2017   Etsell Family introduces ‘Siggy’ to the Fraser Valley   SPRINGTIME SWEETS: CHOCOLATIER THOMAS HAAS UNVEILS LATEST COLLECTION OF EASTER-THEMED CONFECTIONS   GET CHOCOLATE HOPPY    The Chan Centre presents…

CLEARED FOR LUNCH: FARMER’S APPRENTICE REVIVES ITS POPULAR WEEKDAY LUNCHTIME MENU FROM TUESDAY TO FRIDAY BEGINNING MARCH 21

Acclaimed South Granville Restaurant Marks Start of a New Season by Adding Lunch Service to Its Signature Lineup of Locally Sourced, Organic Locavore Fare   As spring has sprung, so too has regular lunch service at acclaimed South Granville locavore restaurant Farmer’s Apprentice, which revives its midday menu Tuesday through Friday from 11 a.m. to 2 p.m. starting…

A TASTE OF TRADITION: HERITAGE ASIAN EATERY NOW OPEN IN THE HEART OF DOWNTOWN VANCOUVER

  First Solo Venture for Rising Star Chef Felix Zhou Offers Locally Sourced, Far East-inspired Fare in Casual Counter-Service Setting     A fresh, locally sourced take on the diverse flavours of the Far East comes to the heart of downtown Vancouver’s Financial District today as Heritage Asian Eatery officially opens its doors to the public at 1108…

Strike While the (Waffle) Iron is Hot!

  Celebrating National Waffle Day in Vancouver on Friday, March 25 National Waffle Day takes place on Friday, March 25. Leggo those Eggos in favour of fresh, warm options across the city. For an authentic waffle experience, check out these made-to-order options for breakfast, lunch and dinner:   Breakfast CHAMBAR (www.chambar.com) Chef Nico Schuermans hails from…