The Italian heritage is shown in the names of their wines, Pinot Grigio rather than Pinot Gris and Pinot Nero instead of Pinot Noir. Their sparkling wine, Pinozannte is a nod to Prosecco though made from predominantly Pinot Gris with a touch of Pinot Noir.
The host winery of the Chef Meets BC Grape Okanagan has a steadfast following and some nice wines. Here is just one of their best selling wines that makes our #FavouriteThings Holiday Gift Suggestions list this year.
We think you are going to enjoy these wines as much as we do. Some lucky wine lovers on your list are going to be very happy! Thornhaven wines also make the perfect host or hostess gift this holiday season.
Making superb German style wines that never disappoint. I am truly a big fan of this style of wine and especially the wines of Wild Goose Vineyards. Definitely some of our #FavouriteThings Holiday Gift Suggestions, just don’t ask me to pick just one!
It has been a beautiful, sun filled Summer here in the Okanagan so why not celebrate these hot days with a cool glass of vino!? We’ve put together some of our most popular Summer wines into a package
On this afternoon the tasting was a prelude to our Tasting Menu dinner at the Liquidity Bistro. I highly recommend and suggest a lunch or dinner prior to or following your tasting to enhance your visit. Both the Vertical Tasting or the Reserve Tasting are a leisurely exercise that takes time to enjoy.
Wild Goose Autumn Gold has previously been my “go to” Wild Goose wine. I love it still but sometimes a change is as good as a rest, although I will always have at least one bottle handy. Which one is this season’s favourite?
“We’re delighted to present our guests with a summer winemaker dinner series and to partner with exceptional wineries such as Phantom Creek Estates,” says Chef de Cuisine, Antonio Sotomayor.
The project will not be completed until 2020 but it was interesting to view in the construction stage. When we were there in May the amphitheatre was taking shape and the exterior patio next to the restaurant had just been completed.
Recently I had an opportunity to sit down with Mayhem Wines President, Terry Meyer Stone and Hospitality and Sales Co-ordinator Caley Fraser to chat about their new releases, where to buy them, and how their Club Mayhem differs from other wine clubs.