The Restaurant at Poplar Grove Welcomes New Culinary Talent
We are excited for them to begin their new adventure at ‘The Restaurant at Poplar Grove’.
We are excited for them to begin their new adventure at ‘The Restaurant at Poplar Grove’.
Canadian wineries from British Columbia and Ontario return to the international spotlight.
They say that wine is bottled poetry, so why not say it with Rosé this Valentine’s Day?
First we started with a private wine tasting in the Poplar Grove wine club member’s tasting room.
Summer is the season to relax, unwind, indulge in a glass of wine and enjoy the bounty of this special time of year, surrounded by good company and beautiful scenery.
This Summer we’re sharing the most deliciously sun-ripened flavours of the season with an irresistible collection of special chef-curated dining experiences.
The Rosé Nouveau is a blend of Malbec, Merlot, Cabernet Franc, Syrah, Cabernet Sauvignon and Pinot Noir from Poplar Grove’s estate vineyards.
Burnaby’s Hart House Restaurant will partner with BC’s Poplar Grove Winery for a special dinner pairing their homegrown wines with the restaurant’s Mediterranean-inspired cuisine.
Medium light rose petal pink. Aromas of fresh raspberries and apricot combine with an enticing hint of blood orange. Enjoy as a light, fresh opener to an evening or as a stand-alone aperitif.
Join us for Lobster Madness from March 4th-27th. It is truly one of our favourite Water St. traditions and we’re excited to share it with our guests.