Giovane Caffè Opens Its Doors in Toronto
A fresh new entry to Toronto’s bustling café culture arrives Monday, November 15, with the opening of the Italian-inspired Giovane Caffè Toronto. Located on the lobby level of Shangri-la Hotel Toronto.
Pourhouse
Flor de Caña invited eco-conscious bars to participate in Zero Waste Month
Flor de Caña invited eco-conscious bars, restaurants and consumers from around the world to join forces to reduce food waste throughout the month of July.
Vancouver’s Pourhouse Announces Re-Imagined Concept
The Kitchen Table Restaurants team behind Pourhouse will boldly take the famed Gastown institution in an exciting new direction.
First Table Celebrates Vancouver Anniversary with ‘Dine Out and Give Back’ Campaign
FIRST TABLE CELEBRATES VANCOUVER ANNIVERSARY WITH ‘DINE OUT AND GIVE BACK’ CAMPAIGN IN SUPPORT OF LOCAL HOSPITALITY COMMUNITY Restaurant Discovery Platform to Donate $5 from Every Booking to VanFBC Relief Fund from November 17 to December 15 First Table is marking the one-year anniversary of its North American debut in Vancouver by encouraging users to dine … Read more
Kitchen Table Officially Relaunches giovane café
Award-winning restaurant group Kitchen Table adds another member to its growing family (Ask For Luigi, Di Beppe, Farina a Legna, Pastificio di Luigi, Pizzeria Farina, Pourhouse) when it officially reopens the doors of giovane café in the Fairmont Pacific Rim Hotel, Friday, August 28.
Kitchen Table Restaurants Launches ‘Pastificio di Luigi’ May 1
Kitchen Table Restaurants writes a new chapter in the Ask For Luigi lore when it launches its long-simmering new restaurant Pastificio di Luigi (‘Luigi’s Pasta Factory’) in a temporary pop-up location.
Vancouver Restaurants Come Together to Urge Public Support
Members of Vancouver’s hospitality community are uniting in solidarity to urge the public’s support of the local independent restaurant and service industry as well as those whose livelihoods rely on them, by offering myriad ways to show support during this unprecedented time of COVID-19.
Kitchen Table Offers Special Menu Features During Valentine’s Day Weekend
All five Kitchen Table Restaurants are giving lovers plenty of ways to paint the town red with Valentine’s features guaranteed to help set the mood at Vancouver’s Pourhouse, Pizzeria Farina, Ask For Luigi and Ristorante Di Beppe and North Vancouver’s Farina a Legna.
Kitchen Table Restaurants Offer New Holiday Menus at Di Beppe, New Year’s Eve Bash at Pourhouse
A pair of Kitchen Table Restaurants will give their guests more chances to gather with friends and family and get into the holiday spirit this December by adding weekday lunch service at Ristorante Di Beppe and a ‘Roaring Twenties’ New Year’s Eve Party at Pourhouse.
Kitchen Table Announces Promotion of Alessandro Vianello to Executive Chef
The ownership team at Kitchen Table Restaurants is pleased to announce the promotion of Alessandro Vianello to the role of Group Executive Chefoverseeing operations, menu development and training at all five of the group’s local restaurants (Pourhouse, Pizzeria Farina, Ask For Luigi, Di Beppe and Farina a Legna).