The tomato base is alive with great quantities of garlic, subtler herbs such as thyme, celery (substitute for fennel) and saffron. But it is the inclusiion of the aioli and rouille (if using) that take this dish over the top.
Italian wine has never been more relevant. Italy boasts a glorious past, and stands out as a dominant global wine producing region, yet the future promises great excitement with the discovery, re-introduction and ongoing use of Ancient varietals that no other country can lay claim to. Join us and delight in the discovery! … Read more
I just got back from a quick trip to the south Okanagan where I had the chance to stop in to one of my favourite wineries, La Stella. This Tuscan inspired winery is beautifully situated along the northern shore of Osoyoos Lake. With four hundred feet of apricot tree-lined shoreline, it is not uncommon … Read more