Just over a year ago, Salted Brick on Kelowna’s Bernard Avenue started a small goodwill outreach program – distributing bagged lunches on Mondays to the homeless in the downtown core. The bagged lunches are made and packed at Salted Brick and consist of a sandwich, a juice box, fruit and a baked good. To date, … Read more
Described as a wandering harvest festival, FarmFolk CityFolk’s Okanagan Feast of Fields is the culinary event of the summer season. With almost 60 restaurants, wineries, distilleries and breweries scattered over the property of our host farm, Meadow Vista Artisan Farm Winery in southeast Kelowna, guests are free to wander, taste, sip and enjoy the experience. … Read more
Picture this – a well-appointed suite in a luxury resort with views over-looking Lake Okanagan and the mountains beyond, a perfectly laid table laden with beautiful food, champagne flutes sparkling with effervescent bubbles, the dark and vibrant seduction of a Prohibition-era speakeasy. What’s missing from this picture? You are! A fun-filled weekend awaits the … Read more
If you’ve hung around Salted Brick, you can tell we like our knives and do a pretty good job carving up our meats for our charcuterie. We’d love to see your carving skills put to the test with our inaugural Pumpkin Carving Contest. Simply be creative, channel those Martha Stewart skills, or even your … Read more
Sharing food with friends and family is authentic and primal. The intimacy of Thanksgiving and Christmas dinners comes from not just the rarity of gathering at one table, but the fact that everyone at your table is eating the same food from the same dish. Salted Brick is serving up their version of Family Dinners every Wednesday night for the next … Read more