PETITS FOUR: THOMAS HAAS WEARS FOURTH CONSECUTIVE PASTRY CHEF OF THE YEAR CROWN AT 2016 VANCOUVER MAGAZINE RESTAURANT AWARDS

  Renowned Pâtissier Celebrates Five Wins in Six Years Overall Since Award’s Inception in 2011   In what has become something of a delicious tradition, renowned chocolatier and pâtissier Thomas Haas was named Pastry Chef of the Year for the fourth consecutive time at the 2016 edition of the annual Vancouver Magazine Restaurant Awards ceremony last…

The city’s top experts take the Vancouver Magazine Cooking Stage, October 22-25 at the Vancouver Convention Centre West

Meet the Masters Series: Local culinarians get cooking at the Vancouver Home + Design Show   Home cooks, ready those recipe cards! The Vancouver Home + Design Show (happening October 22-25 at the Vancouver Convention Centre West) is gathering the city’s foodie elite including chefs, sommeliers, health food experts for the Masters Series on the Vancouver Magazine…