2019 has been named International Year of the Salmon, and in honour of B.C.’s favourite ray-finned fish, this year’s Ocean Wise® Pop-Up Café — taking place during the annual Dine Out Vancouver Festival — will feature a menu that highlights both sustainable wild salmon and a land-based farmed option.
Last week I had the great pleasure of attending the Vancouver International Wine Festival 2019 Preview at the Blue Water Café. California is the featured region this year and among others (almost 50 in total) you can sample wines from these familiar and well-respected wineries: Bonterra Organic Vineyards Gallo Signature Series Geyser Peak Jackson Family … Read moreVancouver International Wine Festival 2019 Preview
The Westin Bayshore’s dining destinations offer special three-course menus for only $45 Tourism Vancouver’s Dine Out Vancouver Festival, the city’s most popular annual restaurant event, returns this month — and so, too, does the participation of The Westin Bayshore’s dining and drinking destinations, H2 Rotisserie & Bar and H Tasting Lounge. From January 18 to … Read moreH2 Rotisserie & Bar and H Tasting Lounge Unveil Menus for Dine Out Vancouver 2019
Clearly the Vancouver Fish Company knows seafood and how to prepare some fabulous fare. “Home of Amazing Seafood and West Coast Hospitality” is their mantra and I would concur. Although we enjoyed just a sampling of each dish it was enough to recommend Vancouver Fish Company as a “must visit” during Dine Out Vancouver Festival.