Boulevard Brings Out the Best of BC with Wine Brunch during Dine Out Vancouver Festival and Explores ‘The Cool Climates of California’ as Part of Vancouver International Wine Festival Boulevard Kitchen & Oyster Bar Director of Operations and Sommelier Steve Edwards is pleased to announce a duo of exclusive wine events this February that … Continue reading GRAPE EXPECTATIONS: BOULEVARD KITCHEN & OYSTER BAR UNCORKS PAIR OF EXCLUSIVE WINE EVENTS THIS FEBRUARY