Celebrate the Holiday Season at Dockside Restaurant with two very special meals
The holiday season means gathering with family and friends, and Dockside Restaurant on Granville Island is one of Vancouver’s favourite places to enjoy outstanding food in spectacular surroundings. On Christmas Day this year, Dockside will offer a Bottomless Brunch service along with a Four Course Table d’Hôte dinner service. There’s simply no better way to enjoy the flavours of the season, with none of the prep, cooking, or cleaning.
Bottomless Brunch will be offered from 9am to 2pm. For $89.95 per person (plus tax & 18% gratuity), guests can choose from dozens of made from scratch items including brunch classics, roasted turkey and prime rib, along with fresh salads, and house made desserts. Ordered and served a la carte, Dockside’s Bottomless Brunch is the best way to enjoy everything that’s great about a buffet in a safe, delicious, and socially distanced way.
At dinner time, the Four Course Table d’Hôte menu features elevated expressions of the holiday classics like Roast & Confit Turkey and Prime Rib & Yorkshire Pudding, surrounded by irresistible starter courses and house made desserts. Pescetarian and plant-based options are also available. Dinner is $149.95 per person (plus tax & 18% gratuity). Menus and full Dockside Christmas Day details can be found HERE..
Make your Christmas Day reservations by calling 604-685-7070 and celebrate the day in the festive waterfront setting of Granville Island.
Media release and image provided by Paul Done, Epic Media.