Wildebeest Hosts Guest Chef Dinner with Ron McKinlay of Canoe on April 8

Wildebeest Executive Chef Ian McHale will reunite with a like-minded culinary colleague who shares his philosophy of incorporating locally sourced, seasonal ingredients when he welcomes Chef de Cuisine Ron McKinlay of Toronto’s critically acclaimed Canoe for a collaborative dinner at the Gastown hotspot on Monday, April 8.

Origo Club Hosts an Exclusive ‘Paulée’-Style Dinner Spotlighting Burgundian Grand Cru Wines

Richmond restaurant, café and art gallery Origo Club will give oenophiles a unique opportunity to showcase prized French vintages from their own cellars when it hosts an ultra-exclusive ‘Paulée’-styled Grand Cru Burgundy Dinner on Friday, April 5.

The Paisley Notebook’s ‘Artist Series’ 2

Teaming up with local artists in music, art and science, the second dinner in the three-part series will showcase a partnership with the Kelowna Museums Society and local singer/songwriter/violist, Chloe Davidson.

FOOD NETWORK CANADA’S COVETED CULINARY COMPETITION TOP CHEF CANADA RETURNS WITH AN EPIC NEW LINEUP OF HIGH-CALIBER CHEFS AND A NEVER-SEEN-BEFORE TWIST

Top Chef Canada, returns with the nation’s best and brightest professional chefs as they prepare to enter the toughest culinary competition in the country starting Monday, April 1 at 10 p.m. ET/PT.

Tableau Bar Bistro Releases #GoodFrance Menu

Tableau Bar Bistro Releases #GoodFrance Menu West End restaurant celebrates French gastronomy with a five-course tasting menu of Gallic classics on Thursday, March 21st Award-winning French restaurant Tableau Bar Bistro has announced its menu for the fifth annual #GoodFrance #GoutFrance international culinary festival. On Thursday, March 21, the West End restaurant will join 3,300 bistros, fine diners, … Read moreTableau Bar Bistro Releases #GoodFrance Menu

Boulevard Kitchen & Oyster Bar Hosts Exclusive Paella Dinner on Sunday, March 31

The all-star culinary team at Boulevard Kitchen & Oyster Bar will conjure up the flavours of one of Spain’s most iconic dishes when it hosts a one-night-only Paella Dinner in its elegant downtown dining room on Sunday, March 31.