Travellers looking for more than just a place to sleep are in for a treat when it comes to unique stays across the province. From traditional longhouses and tipi stays to secluded oceanfront cabins and agri-tourism glamping, BC provides a rare and unmatched opportunity to connect with Indigenous traditions and stories in some of the … Read more
Red Rooster Winery Unveils New Label Celebrating the Return of Its Iconic Rooster After more than 25 years of crafting expressive wines on the Naramata Bench, Red Rooster Winery is proud to unveil a refreshed label design that brings back the brand’s iconic rooster. The relaunch celebrates the winery’s history while signaling a confident new … Read more
Moments Hospitality Collective Partners with Le Vieux Pin on Limited-Edition Rosé BC Winemaker Dinners on April 15 and 16 to mark the launch of “A Moment in Time” Celebrated BC restaurant group, Moments Hospitality Collective is partnering with Le Vieux Pin to release a limited-edition rosé, “A Moment in Time,” available at all Moments locations. … Read more
AWARD-WINNING OKANAGAN CHEF PAIR ARE BACK WITH THEIR REVAMPED CULINARY TOURS OF INDIA For years, chefs Jasbinder Dosanj (formerly Poppadoms) and Aman Dosanj (The Paisley Notebook) have showcased the breadth of India’s foodways through sold-out pop-up dinners and regional cooking classes in British Columbia’s Okanagan Valley. Now, the mother-daughter duo are encouraging culturally curious Canadians … Read more
Bottles will be available for purchase starting October 1.
The entire staff are eager to help you find exactly what you need for your culinary adventures.
This milestone is also a celebration of the Stewart Family’s long-standing vision and legacy.
The asparagus was the perfect match for the Cabernet Sauvignon Syrah.
