L’Abattoir Partners with Wines of British Columbia to Present a Series of Regional Wine Dinners

The series will focus on some of the province’s best and brightest producers.

An introduction to the Vasanti Estate Winery Chardonnay

A Chardonnay that perfectly suits both lovers and skeptics of the varietal.

VISA Infinite | Prix Fixe Menu at Bar Susu | a review

Discover playful dishes and creative cocktails from the team at Bar Susu.

Naramata Inn’s Wine Team

The culinary experience at Naramata Inn is truly hitting its stride in our third summer operating the historic Inn.

#ThisWineThatDish | Vanessa Meritage | Chicken Adobo

The flavours in this dish make it a challenging wine pairing. Nothing steps up to the challenge like a rich, smoothly deep red wine from the Similkameen. The juicy balance of ripe fruit just cries out for a challenge.

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