L’Abattoir Partners with Wines of British Columbia to Present a Series of Regional Wine Dinners

The series will focus on some of the province’s best and brightest producers.

Celebrate the holidays with L’Abattoir…

We’re proudly celebrating the end of the year after being recognized in Canada’s 50 Best Bars, Canada’s 100 Best Restaurants, on the World’s 50 Best Discovery list and being included in the new to Vancouver Michelin Guide.

A few exciting details to share from Gastown’s L’Abattoir…

Our talented bar team have been recognized on Canada’s 50 Best Bars list which was released earlier this week alongside Canada’s 100 Best Restaurants, where L’Abattoir also earned a spot.

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