Inn at Laurel Point celebrates their official reopening following a stunning transformation. The multimillion-dollar renewal project including lobby, Aura Waterfront Restaurant + Patio, meeting and event space, and gardens, celebrates both the history and natural beauty of this award-winning property, bringing it into a new era of modern luxury.
Some of California’s best wine and food events happen in the winter months. During California Restaurant Month in January, eateries across the state offer special rates on prix-fixe lunch and dinner menus. Restaurant Week promotions run in various cities throughout the month. This year, Sonoma County extends its Restaurant Week celebration from Feb. 21-March 1.
“McDonald’s commitment to innovation was impressive to us and matched our own forward-thinking vision and action for sustainability,” said Debbie Mielewski, Ford senior technical leader, sustainability and emerging materials research team. “This has been a priority for Ford for over 20 years, and this is an example of jump starting the closed-loop economy, where different industries work together and exchange materials that otherwise would be side or waste products.”
After enchanting visitors in Whistler with multimedia magic set amidst the forests of Cougar Mountain, Vallea Lumina is debuting its first-ever winter journey. Premiering November 28, the acclaimed experience, created by Moment Factory and powered by The Adventure Group, will greet the season with a winter wonderland filled with dazzling lights, emotive soundscapes and stunning scenography.