Our new Prosecco style wine is crafted primarily with Pinot Gris and Gewürztraminer with a touch of Sémillon. It sold out within three weeks at the winery, however it is still available in limited quantities at Terrafina Restaurant.
“In this series I share recipes from Italian friends, chefs and from my travels” This totally simple salad is delish and if it’s a hot summer day it can make a satisfying dinner for those with lighter appetites.
Always a must visit for me when I am in the South Okanagan. It amazes me how many really good restaurants there are in BC Wine Country. Miradoro is definitely in the top restaurant category that I want to visit.
This week, we’re focusing on sunshine as we continue to explore Oliver Osoyoos Wine Country’s unique and diverse terroir. Sunshine is an important contributing factor in the winemaking process and has a direct effect on how quickly the fruit ripens.