Overall, and covering just something better than four hours, I tasted 50 wines. Wines were divided into groups of nine per flight (except the final flight which was one wine only) meaning a total of 6 flights.
There are many versions of the Coquille St Jacques and I took inspiration from several with a mix and match list of ingredients. I was pleased with the result and was surprised at how easy it was to make. It is sure to impress.