With an emphasis on fresh, locally sourced cuisine this is the domain of Executive Chef Shaun Snelling. In the year that Snelling has been at the helm of this iconic dining room changes have come about with a nod to tradition and an eye to the appeal of local, haute cuisine while retaining favourite dishes.
RauDZ Creative Concepts Ltd. own/operate a selection of the Okanagan Valley’s premiere dining venues and are recognized as industry leaders. Award winning farm to table restaurant RauDZ Regional Table, International influenced micro bar & bites and the newly opened Sunny’s Modern Diner are located in downtown Kelowna with Italian inspired Terrafina at Hester Creek by RauDZ in Oliver.
Vancouver officially has another cocktail queen, this time in the catering realm. The Lazy Gourmet’s Shannon Boudreau competed against other caterers and bartenders Northern American-wide at the annual Catersource Conference & Tradeshow in New Orleans. She took home top prize during the Swizzle! Competition with three custom cocktails based on trends for the upcoming year.