Don’t be disappointed, a limited number of tickets available – Deighton Cup July 20
The Deighton Cup may be about embodying the theatre of the Kentucky Derby (hello, fashion!), but we couldn’t leave it at that.
cocktails
Long Beach Lodge Resort’s Great Room a Culinary Destination
With an emphasis on fresh, locally sourced cuisine this is the domain of Executive Chef Shaun Snelling. In the year that Snelling has been at the helm of this iconic dining room changes have come about with a nod to tradition and an eye to the appeal of local, haute cuisine while retaining favourite dishes.
Papi’s Seafood and Oyster Bar Now Open in Vancouver’s West End
Open for lunch, happy hour and dinner seven days a week and weekend brunch beginning Saturday, June 15, Papi’s Seafood and Oyster Bar.
Di Beppe Introduces New Menu of ‘Cicchetti’ Small Bites During Patio Launch Party, June 12
That day from 4 to 6 p.m., guests can toast the opening of Di Beppe’s patio overlooking Carrall Street by enjoying a reception-style outdoor mingler featuring $4 Aperol spritzes and complimentary samples of the restaurant’s new ‘Cicchetti’
THE WAY WE WERE! TOP COCKTAILS FROM THE DECADES RETURN TO CELEBRATE FAIRMONT HOTEL VANCOUVER’S 80TH ANNIVERSARY
Times – and drinks, have changed and to pay homage to the millions of drinks that have been shaken and stirred under the hotel’s famed green roof over the past 80 years, the mixologists at Notch8 Bar at Fairmont Hotel Vancouver have created a menu for tippling through the decades.
Bells and Whistles Hosts Viewing of ‘The Big Lebowski’ as Part of New Sunday Night Movie Series on May 26
The Bells and Whistles Sunday Night Movie Series continues with Jurassic Park on May 19, Dumb & Dumber on June 2, Rush Hour on June 9 and Ace Ventura: Pet Detective on June 16.
Talk Derby to Me | NOW AVAILABLE | Tickets to the Deighton Cup!
Round up your sassiest friends, and take bets on who will wear it best, because you don’t want to miss out on all the Deighton Cup has to offer.
Shaking up the cocktail scene at RauDZ 🍸
RauDZ Creative Concepts Ltd. own/operate a selection of the Okanagan Valley’s premiere dining venues and are recognized as industry leaders. Award winning farm to table restaurant RauDZ Regional Table, International influenced micro bar & bites and the newly opened Sunny’s Modern Diner are located in downtown Kelowna with Italian inspired Terrafina at Hester Creek by RauDZ in Oliver.
Wolf in the Fog launches new brunch and happy hour menus
Named Air Canada’s enRoute’s Best New Restaurant in Canada 2014, Wolf in the Fog captures the true spirit of Tofino.
The Lazy Gourmet’s Shannon Boudreau takes top prize at Catersource Swizzle cocktail competition in New Orleans
Vancouver officially has another cocktail queen, this time in the catering realm. The Lazy Gourmet’s Shannon Boudreau competed against other caterers and bartenders Northern American-wide at the annual Catersource Conference & Tradeshow in New Orleans. She took home top prize during the Swizzle! Competition with three custom cocktails based on trends for the upcoming year.