Boulevard Kitchen & Oyster Bar expands its at-home BLVD Provisions line with new ready-to-cook meal kits, complete with Chef Alex Chen’s video tutorials. Meanwhile, the award-winning team sets a new outdoor stage for theatrical culinary delights.
The Annual Lobster Madness Menu is back at your Water St Cafe! March 8th to the 28th!
The award-winning Tableau Bar Bistro has officially reopened its doors following a months-long rejuvenation of its Coal Harbour space.
We are very excited to welcome our second location in beautiful Qualicum Beach on Vancouver Island!
We’re excited to be taking part again this year! DOV 2021 runs from February 5th to March 7th
The Kitchen Table Restaurants team behind Pourhouse will boldly take the famed Gastown institution in an exciting new direction.
Delivered right to you! Purchase $100 and receive a $20 Bonus for in-room dining use.
As we round out the year that was 2020, Homer Street Café and Bar launches both a new take-out/delivery menu and an expanded in-house Happy Hour.
Burnaby’s Hart House Restaurant is pleased to announce that on November 4, 2020 it will launch exciting new menus for lunch/brunch, happy hour, and dinner.
“We are thrilled to round out our lunch and dinner menus and offer guests our take on brunch, a completely new service to Nightingale.”