Hillside Winery & Bistro #JointheClub
Welcome Hillside Winery & Bistro to our #JointheClub campaign. Lots of options for BC wine lovers with Hillside.
wine dinner
Water Street Cafe – Kettle Valley Wine Dinner March 12th
Water St. Cafe and The 2nd Floor Gastown is happy to partner with Kettle Valley Winery in our ongoing BC Wine Makers Dinners! Thursday, March 12th
Boulevard Kitchen & Oyster Bar Hosts Exclusive ‘La Paulée’-Style Wine Dinner Series Starting May 30
Boulevard Kitchen & Oyster Bar Executive General Manager/Wine Director JP Potters will showcase the award-winning restaurant’s top-shelf wine program.
Hillside Wine Dinner hosted by Water Street Cafe
The evening was hosted by the team at Hillside Winery, paired with Water Street’s own Sous Chef Jon Chang wine dinner menu. Each dish was crafted to pair perfectly with each Hillside wine selection.
Vanessa – a Wine Dinner like no other
This Vanessa Vineyard wine dinner hosted by Glowbal was one of the best wine dinners I have ever attended. The dishes were marvellous and the pairings absolutely perfect.
Tuc Hosts Brittan Vineyards Wine Dinner, April 14
Tuc Co-Owner, Wine Director Colin Ross Welcomes Oregon Winery to Co-Host Five-Course Dinner Paired with Select Varietals from Celebrated Wine Region
Join Master Winemaker Howard Soon for a Wine Dinner featuring Vanessa Vineyard at Glowbal March 26
Please join Howard Soon and the Vanessa Vineyard team to enjoy a perfectly paired 5-course wine dinner featuring our wines.
Hillside Wine Dinner hosted by Water Street Cafe on March 28
Water Street Cafe is happy to partner with Hillside Winery in its latest instalment of our ongoing wine maker dinner series! March 28
The Courtney Room presents a three-part Winemaker Dinner series
Victoria’s The Courtney Room will host three wine dinners, celebrating the best of boutique British Columbia wines, with delicious menus from chefs de cuisine Chris Klassen and Brian Tesolin.
Ancora False Creek Spotlights Portuguese Wines During Exclusive Dinner on April 2
Ancora Waterfront Dining and Patio Executive Chef Ricardo Valverde and Ancora False Creek Chef de Cuisine Raimund Heuser will pair their signature Peruvian-Japanese ‘Nikkei’ style of cuisine with an array of Portugal’s most celebrated wines when the restaurant hosts a one-night-only wine dinner at their False Creek location on Tuesday, April 2.