Vancouver celebrates the many faces of French gastronomy Oct 14-22, 2021 as part of global event

The 6th edition of Goût de/Good France is taking place October 14-22, 2021 with the aim, this year more than ever, to highlight the expertise and convictions of these women and men that offer French food in Vancouver.

#Taste Provence Marinaside Country Style Pâté recipe

This delicious Pâté, also known as Paté de Campagne is currently offered on the Menu du Chevalier at Provence Marinaside as well as their Taste of Yaletown menu giving you two opportunities to try this delicious option, or make your own!

Feast Fit for a Knight is Provence’s October Feature Menu & Taste of Yaletown Special Menu

Provence Marinaside’s October Feature Menu (which is also the feature for Taste of Yaletown)) celebrates Chevalier and Chef Jean-Francis Quaglia’s recent knighthood by France this past August.

Provence Marinaside’s Jean-Francis Quaglia Knighted by Government of France

In a ceremony held at Provence Marinaside yesterday afternoon (August 18), the Government of France, as represented by its Consul General in Vancouver, Mr. Philippe Sutter, honoured Provence Marinaside’s owner and executive chef Jean-Francis Quaglia, by appointing him a Chevalier (Knight) of the Ordre du Mérite Agricole./Users/valerievdg/Downloads/51378985679_54e4724189_c.jpg

Taste the Sun in Provence Marinaside’s August Feature Menu

For Provence Marinaside’s August Winery Menu, Chef Quaglia and Wine Director Joshua Carlson collaborated to present the ultimate summer pairing.

#Taste | Provence Marinaside | Heirloom Tomato Gazpacho

This recipe courtesy of Provence Marinaside from their August Winery Menu featuring the wines of Clos du Soleil. It sounds absolutely delicious and with another wave of hot temperatures it makes the perfect dish.

Provence Marinaside’s Lobster Fest Shellebrates Tasty Crustacean with Tantalus Wines

For the entire month of July, you can indulge your crustacean passion as Provence Marinaside presents its annual Lobster Festival Menu – this year paired with wines from award-winning Tantalus Vineyards in the Okanagan.

Provence Marinaside Invites You to Linger with new After Hours Menu

Provence has a tempting list of delicious cocktails and wines perfect for late-night lingering including classic cocktails such as the Negroni. There’s also a great selection of wines by the glass including bubbles.

#Taste with Provence Marinaside and Kutatás Winery

Mid-May through June is also BC Spot Prawn season. Every year Provence celebrates these luscious crustaceans with a special menu

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