Artisan Distillers Canada announced this week that Long Table Distillery, now celebrating its sixth year of distilling on BC’s West Coast, received seven awards including a Best in Category, five Golds and one Silver at this year’s prestigious 2nd Annual Canadian Artisan Spirit Competition (CASC).
Beginning January 2, 2019, Tulalip Resort Casino chefs are pairing up with Washington state artisan, small-batch distilleries, to showcase pours from the region.
Award-winning Vancouver distillery, Odd Society Spirits, officially launched its newly branded, highly-anticipated single malt and rye whiskies made from 100 per cent local grains on Sunday, Dec. 16, 2018.
For the supporters of spirits, admirers of alcohol or lovers of liquid, what better way to please the palate during this festive period than with a holiday spirit.
Amarula is a premium spirit with an exotic natural taste, made from the fruit of the sacred Marula tree that grows wild and uncultivated in the subequatorial regions of Africa.
Created in 1880 by Louis-Alexandre Marnier Lapostolle, Grand Marnier Cordon Rouge is the flagship of the brand and combines the intensity of tropical bitter orange with the character of cognac.
To say thank-you and pay their blessings forward, Goodridge & Williams is giving five $1000 holiday donations away to deserving local B.C. charities. They are inviting friends and neighbours to be part of the giving by helping choose who will receive the donations by nominating their favourite causes.
We have a special brunch coming up at H2 Rotisserie & Bar on December 2 — a collaboration with Walter Craft Caesar
With a range of price points and flavours, find the perfect whisky to give this holiday for the whisky aficionado in your life.
Fraserhood hotspot Bells and Whistles is giving guests a new reason to get happy this fall by adding two rounds of Happy Hour offerings to the menu and serving up all-day drink specials on weekends.