Boulevard Kitchen & Oyster Bar Executive General Manager/Wine Director JP Potters will showcase the award-winning restaurant’s top-shelf wine program.
Chef Paul Moran is excited to partner with Chen at 1909 Kitchen on April 27th 2019. Expect innovative and fresh dishes from both chefs.
The exceptional service, cuisine and style of Boulevard Kitchen & Oyster Bar will be on full display when the award-winning restaurant hosts exclusive Easter brunch and dinner services on Sunday, April 21.
The all-star culinary team at Boulevard Kitchen & Oyster Bar will conjure up the flavours of one of Spain’s most iconic dishes when it hosts a one-night-only Paella Dinner in its elegant downtown dining room on Sunday, March 31.
1909 Kitchen at Tofino Resort + Marina is excited to announce two upcoming culinary events, as part of their popular #TofinoEats Chef Series.
What are you doing for Valentine’s Day? Here are our suggestions…all 30+ of them, including dining, wine, cocktails, theatre, opera, Vancouver Aquarium and more. Get going!
Executive Chef Roger Ma and the all-star Boulevard Kitchen & Oyster Bar team will write a recipe for true romance by hosting an elegant and intimate dining experience in honour of Valentine’s Day this Thursday, February 14.
Boulevard Debuts New Luxury Tableside Elements Such as Clay-Baked Salmon, Crêpes Flambé, Port Tongs Plus Christmas Brunch, Dinner and Celebratory New Year’s Eve Menus
Boulevard Kitchen & Oyster Bar Chef Alex Chen became the first challenger to claim victory on the inaugural season of Iron Chef Canada after defeating Iron Chef Hugh Acheson on the fourth episode of the Food Network Canada TV show.
Boulevard Kitchen & Oyster Bar Chef Alex Chen will test his culinary mettle against Canadian Iron Chef Hugh Acheson when he steps into Kitchen Stadium on the latest episode of The Food Network Canada’s inaugural season of Iron Chef Canada next Wednesday, November 7 at 7 p.m. PST.