Wild BC Salmon Celebration Returns In-Person for the 6th Year on August 27, 2022
The celebration in support of wild BC salmon, commercial fishers, and a healthy seafood choice is especially important to showcase the versatility of salmon.
The celebration in support of wild BC salmon, commercial fishers, and a healthy seafood choice is especially important to showcase the versatility of salmon.
July 15th is British Columbia’s official BC Blueberry Day and the kick-off to #GoBlueBC, a digital celebration running from July 15th – August 2nd on GoBlueBC.ca.
I urge you to try this Chardonnay to decide for yourself. I think you will be sure to buy a bottle or two for the wine lovers on your list this year.
Join the wineries of the Heart of Wine Country™ as they welcome in the Holidays at their annual Holiday Cheer. There is limited availability due to Covid, reservations are required at most wineries.
Super thrilled to announce our 2018 Pinot noir won gold medal at the 2020 All Canadian Wine Championships, if you like to get your hands on one of these visit us in Cawston.
We are excited to begin hosting our guests on our beautiful patio overlooking Lake Okanagan beginning July 1st. Starting July 8th, guests are welcome to enjoy a wine flight (three 3oz pours) from our rotating list of flights.
Today, June 17th a whole new series of Wine Wednesdays starts with sommeliers Leagh Barkley, Wine Director at Blue Water Cafe; Kelcie Jones, Wine Director at Chambar; and Woody Wu, Co-Owner and Managing Partner of Origo Club.
The Grand Finale of the first series of three Episodes took place on Wednesday, June 3rd. If you missed it just head over to @mijunepak on Instagram. Each episode was a lot of fun to watch and at the same time learn a little bit more about wine from some local sommeliers. On June 3rd … Read more
The winner from each episode will qualify as a semi-finalist for the finale episode on June 3! Who will take the title of BC Wine’s Blind Taste Testing Champion?! Can’t wait to find out!
Mya Brown, Fairmont Hotels, May 13 winner; Bryant Mao, Hawksworth Restaurant May 20 winner; and Lisa Haley, Sommelier & Management Consultant at Lisa Anne Haley Consulting May 27 winner all go on to compete in the finale TODAY June 3rd.