The team at Water Street did an incredible job presenting 6 courses starting with a selection of delicious canapés. The following courses were wonderfully seasonal, fresh and local orchestrated to a high level of culinary delight. As always the choice of dishes were complimented by the excellent choice of Noble Ridge wines.
We were there to find out more about the new happenings at Cowichan Valley’s Blue Grouse winery from owner Paul Brunner.
Breakout sessions are optional but must be booked in advance. If you haven’t already booked your breakout session, we’ve provide some more details to help you choose!
A Free Open House to celebrate TIME Winery & Kitchen’s 1st anniversary. The public and media are invited for a toast and taste
Now available to order online or drop by our Wine Experience Centre for a wine flight to sample the Alibi and our other new releases.
Even if you limit it to a quick friendly, ‘Hello,’ and listen to the odd recommendation from a colleague, it is virtually impossible to hit all the tables you intend to, no matter how short your short list is. So, my sincere apologies to all the wonderful producers I didn’t get to.
“It has been a busy year in the BC wine industry, and we appreciate the time commitment and dedication of our volunteer Board of Directors and committee members,” notes Prodan.
As I just happened to have a supply of BC Rosé wine on hand it became my turn to be the host! Yes! So Much Fun!
“The wine is another in the long line of classic and collectible Nota Benes. 95 points.” John Schreiner