Railtown Unveils Parisian-Inspired Picnic To-Go
While Paris this summer might not be an option, Railtown Catering’s, latest offering, the Parisian Picnic, fills the void with an assortment of picnic-perfect Parisian bites.
Beaujolais
Wednesday Wine Reviews from Sam_WineTeacher
Wednesdays bring us the tasting notes and recommendations of Sam Hauck aka The Wine Teacher.
St. Lawrence Introduces New Regional French Dinner Series
“We have designed these menus to transport guests to exotic destinations at a time when I think that all of us are in desperate need of a change of scenery,” says St. Lawrence Chef/Owner J-C Poirier.
Wednesday Wine Reviews from @Sam_WineTeacher
As always a stellar line-up of wine suggestions from our intrepid wine reviewer Sam.
Hurray for Beaujolais!
First of all, there is more to Beaujolais than Beaujolais Nouveau, that once-wide-spread young, simple fruity red wine (more of a juice/wine) that is traditionally released on the third Thursday of November in the year that it was made. So very much more.
Quintessence Tour visits Vancouver
On May 26 the APVSA came once again to Vancouver to present an exciting range of wines to the local wine importers and distributors. The wines are presented in a private space for an “invitation only” opportunity to taste excellent wines of the various regions of Europe. Always top quality wines that are the best … Read more