Holidays at Naramata Inn ~ Expect lots to celebrate and delicious cheer this holiday season!

We’ve got lights, we’ve got festive menus and we’ve got some great holiday gifting at Naramata Inn this holiday season.

No. 1 Gaoler’s Mews dinner pays tribute to The Pear Tree Restaurant

Tickets to Edition No. 20 of L’Abattoir’s exclusive dining experience, No. 1 Gaoler’s Mews are set to launch TODAY (October 14) for the first and final event of 2020 on Friday, November 13th. 

New Menus and Brunch Introduced for More Occasions to Enjoy Chef Ned Bell’s Take on “Naramatian Cuisine”

After a busy summer season, the Restaurant at Naramata Inn is moving into autumn with new menus, lunch available seven days a week, weekend brunch, and a special Thanksgiving offering. 

#ThisWineThatDish | CheckMate Knight’s Challenge Chardonnay

“In this series I share recipes from Italian friends, chefs and from my travels” This totally simple salad is delish and if it’s a hot summer day it can make a satisfying dinner for those with lighter appetites.

Poetry on a Plate: a pop up dinner at Bright Jenny Coffee

Join me for another night of edible storytelling on Sunday, September 27 in the courtyard at Bright Jenny Coffee (Kelowna) Poetry on a Plate. This time, each of the seasonally-inspired 4-courses will be garnished by original food-based poems by Aman Dosanj.

#WelcomeBack Terrafina at Hester Creek Estate Vineyard

Meaning “From the Earth” Terrafina is a gorgeous Tuscan style restaurant nestled among the vines of Hester Creek Estate Winery in Oliver.