Provence Marinaside has added kit numero trois to its popular French Cooking Made Easy Kits. Each kit provides enough ingredients to make two portions. Just in time for Easter and Passover dinners, this third kit features Oven-Roasted Half Chicken Provençal with sautéed vegetables and smoked potato mash.
Virtual Okanagan Wine Dinner Challenge! April is BC Wine month, so let’s share the love for BC Wine! All you have to do is host a Virtual Okanagan Wine Dinner with friends & family that includes BC Wines, snap a picture of your group, share it on social media and you’ll be entered to WIN one of two Fall … Read more Announcing The Virtual Okanagan Wine Dinner Contest
TAKE AWAY & DELIVERY After temporarily closing the doors to the dining room on March 16th at the onset of the COVID-19 pandemic, L’Abattoir has launched a weekly take away and delivery menu. Like many other restaurants around the world, the team at L’Abattoir is adapting to the current situation and has created a program … Read more L’Abattoir launches take away and delivery program