Italian Kitchen is welcoming November with a new feature menu
inspired by Piemonte, Italy
and a
Special five-course Ricasoli Wine Dinner on Tuesday, November 17
Italian Kitchen is welcoming November with a new feature menu inspired by Piemonte, Italy, a region celebrated for its exceptional wines and prized truffles. The menu showcases three seasonal dishes, including Short Rib Agnolotti with Taleggio fondue and shaved black truffle, Tajarin al Tartufo Bianco d’Alba featuring rich egg-yolk pasta and freshly shaved white Alba truffle, and slow-braised lamb shank with Barolo, truffle jus and seasonal accompaniments. Each dish is paired with a carefully selected wine from Piemonte, with additional shaved black or white truffle available to elevate the experience.
See the full menu here.
Italian Kitchen is hosting a special five-course Ricasoli Wine Dinner on Tuesday, November 17, featuring a seasonal menu by Chef Matteo Fontana paired with wines from Barone Ricasoli, one of Chianti Classico’s most historic producers. Hosted by Matilde Pepi, Export Manager for Barone Ricasoli, the evening will explore the estate’s Tuscan winemaking heritage and craftsmanship. $155 per person, plus tax and gratuity.
Price: $155 before tax and gratuity
See the full menu here,
Italian Kitchen By Glowbal Restaurant Group
At Italian Kitchen, Guests can expect to experience a more intimate and rustic milieu, surrounded by Tuscan-style décor with exposed brick walls, lush foliage, and crisp white linen. Italian Kitchen exudes a feeling of elegant and timeless comfort.
This 140 seat venue is the perfect setting for lunch or dinner or a great meeting place for that casual greeting while seated at either the antipasto bar or main bar area. Italian Kitchen offers a 60 seat main dining area, along with a 30 seat semi-private, and 35 seat private dining area for any group functions. A year round 35 seat heated outdoor patio graces you at the main entrance, perfect for those who prefer the al fresco dining experience.Let the new Italian Kitchen prove to be the next best memorable dining experience.
On the menu is a range of rich and fresh multi-regional Italian favourites, with highlights that include our famous Shared Pasta Platter, featuring; Truffe Spaghetti & Meatballs, Torchio alle Verdure, and Casoncelli, our Marinated Sablefish with smoked pancetta, bean ragout, cauliflower purée, and lemon purée and Italian Kitchen’s signature Antipasto Platter containing peperonata, burrata, caprese, prosciutto, meatballs, smoked scamorza arancini, eggplant involtini, baccalà mantecato, and shaved salame. All complemented by a handpicked wine cellar, featuring exceptional Italian vintages plus a classically inspired cocktail list.
“OLD WORLD CHARM. NEW WORLD VIBE. Simple ingredients creating the ultimate in fresh and classic Italian dishes. Take The Art of Sharing to a new level with us today.”
Private Events
With both semi-private and private dining options, Italian Kitchen is the perfect location in downtown Vancouver to host your next event. Email info@nulltheitaliankitchen.ca for details.
ABOUT GLOWBAL RESTAURANT GROUP
Immersing guests in an experience that is alive, fresh and vibrant, with flawless service, impressive wine and cocktail lists, and some of the most inventive, celebrated cuisine in the Pacific Northwest, it’s no wonder that Glowbal restaurants are exactly where everyone wants to be. glowbalgroup.com.
