Chianti Classico Wines Featured in BCL Displays, Consumer Events

Tickets for the tastings may be purchased at the Customer Service counters of the locations hosting the events. Both events have very limited seating, so don’t delay making your purchase!

New Coffee Bar ‘Super Veloce’ Opens Today in Vancouver’s Shaw Tower

Health-Conscious ‘Asporto’ Counter-service Concept by Kitchen Table Restaurants Offers High-Powered Smoothies, Italian Espresso Beverages, Fresh Salads and Protein-Rich Snacks

#TasteItalia Pizzocheri with Bella Cibo Mamma Marzia

This is one of the most popular dishes in the valley where I spent my childhood. The pasta is made from buckwheat and regular flour and is cooked in boiling water with cabbage and potatoes.

Fraser St. Restaurant Opening January 2020 – Say Mercy! – Italian/American Barbeque

The group behind Railtown’s The Mackenzie Room,Collective Hospitality (comprised of Andrew Jameson, Chef Sean Reeve, and Antonio Cayonne), is set to open a new concept in January of 2020. Located in the Fraserhood, ‘Say Mercy!’ is an unexpected love story between Italian and American Barbeque, bringing together two of Executive Chef Sean Reeve’s biggest passions.

Pepino’s Spaghetti House Serves Up Hearty Italian Fare Over the Holidays in Vancouver’s Little Italy

Tutti a tavola a mangiare! Pasta’s on at Pepino’s Spaghetti House! Christmas has come early to the “house that spaghetti built”, with hearty new homestyle dishes; an expanded wine list; and private holiday lunches, now booking for all of December’s festive debauchery.

Gala Dinner True Pasta Unveiled World Week of Italian Cuisine – Vancouver, November 20th, 2019

The 5-course menu will be inspired by traditional Italian recipes re-invented by the visiting chefs of Professional Association of Italian Chefs (APCI) in collaboration with local Italian chefs, members of the Vancouver Chapter of APCI.

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