Father’s Day at H2 Kitchen + Bar
The restaurant’s Sunday Supper Series kicks off on Sunday, June 19, with the following three-course menu available from 4pm to 10pm.
The restaurant’s Sunday Supper Series kicks off on Sunday, June 19, with the following three-course menu available from 4pm to 10pm.
The comfort-packed feast features four proteins, including beef brisket prepared with a secret spice rub, sausage haus brats, tangy-sweet smoked pork shoulder and a super tender beer-brined chicken.
With summer dinners tending to be more casual this Roast Chicken was pretty basic, but equally delicious! No stuffing, no gravy! Just an easy prep and the BBQ result in a great family dinner.
With this wonderful summer weather BBQ fare is king and this easy recipe is versatile and gives several options for ingredients, you’ve going to love it. Of course, like any good meal, the wine selection is key. For this dish with it’s mix of flavours and textures I chose a deliciously, slightly peppery Syrah from Moon Curser.
This light and deliciously juicy Pinot Noir was the perfect pairing for the mix of flavours in this dish. Fresh from the market Zucchini, fresh and flavourful garden tomatoes, toasted parmesan cheese.
Homer Street Café and Bar Gets Fired Up and Chills Out this Summer Yaletown local launches new rotisserie and cocktail menus and welcomes new General Manager, Steve Edwards. Summer has officially arrived and Homer Street Cafe and Bar has two great ways to celebrate the sunniest season. The Yaletown favourite tasked its award-winning Beverage Director, … Read more
Funds raised by the initiative will help the BCHF continue to provide last-resort assistance for hospitality workers in financial crisis due to a serious health condition.
Mount Pleasant will soon be home to some seriously good barbecue as Slim’s BBQ prepares to open its doors on Monday, February 1.
From the greeting with a sample of wine as you enter, to the complimentary tastings, we welcome you to choose your own wine experience.
Cibo Trattoria is helping guests get a head start on summer grilling season and providing the perfect last-minute Father’s Day feast by introducing new Summer BBQ Boxes available for 48-hour pre-order and pickup at the downtown restaurant.