Beaujolais: Dig into Diversity
Beaujolais: Dig into Diversity Beaujolais Brings Depth, Diversity, and Storytelling Power to the Vancouver International Wine Festival At the 2026 Vancouver International Wine Festival I had the opportunity to attend the seminar Beaujolais: Dig into Diversity moderated by Iain Philip. Truth be told I targeted this seminar strictly because of the moderator. Iain Phllip is…
WINE & DINE
BC GOVERNMENT PROCLAIMS APRIL AS BC WINE MONTH
BC GOVERNMENT PROCLAIMS APRIL AS BC WINE MONTH – TIME TO SIP, EXPLORE & DISCOVER LOCAL Province-wide celebration invites British Columbians to sip local, explore wine country, and support BC’s wineries. The Government of British Columbia has officially proclaimed April as BC Wine Month, recognizing the industry’s vital contribution to the province’s economy, tourism, and…
The Breeze Restaurant Announces Sunshine Coast Local Jack Chen as Inaugural Head Chef
The Breeze Restaurant Announces Sunshine Coast Local Jack Chen as Inaugural Head Chef Sechelt’s newest waterfront dining destination opens May 2026, led by acclaimed, award-winning coastal cuisine expert. The team behind The Breeze is thrilled to announce Chef Jack Chen as the restaurant’s inaugural Head Chef, bringing his culinary expertise to Sechelt’s newest dining destination,…
TRAVEL/LEISURE
Luxuriate in Okanagan Lifestyle at Bialto B&B Penticton
Luxuriate in Okanagan Lifestyle at Bialto B&B Penticton Elevate your travel to the Okanagan with a stay at Bialto B&B where you are immersed in the local community. Set apart from the usual tourist settings, this elegant bed and breakfast is situated in Penticton’s Sendero Canyon modern subdivision. Owned and operated by partners Mike Bryde…
EVENTS
Scuba Bunny Swimming at the Vancouver Aquarium Starting Saturday
BUY TICKETS EARLY ONLINE & SAVE! Splash Into Spring Break Adventure Make Canada’s largest aquarium your next family adventure and the splashiest Spring Break ever! Come face-to-face with a dragon, see adorable axolotls up close, touch a moon jellyfish in the Wet Lab, and connect with 65,000+ other incredible animals—all in one unforgettable day. From…
DRINKS
The Fraser Valley Wine Passport returns, April 1 – May 31
Sip a Scenic Spring Route Through the Fraser Valley’s Orchards, Vineyards, and Fields The Fraser Valley Wine Passport Returns for a Season of Tastings from April 1 to May 31 Spring visitors to one of BC’s most bountiful regions will find plenty to sip thanks to the return of the popular Fraser Valley Wine Passport….
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