Wednesday Wine Reviews with @Sam_WineTeacher

2024 Splash (white blend) River Stone Oliver, BC $22.90 The 2024 wines are part of the Good Neighbours Series, made from Washington State grapes.  This vintage is a blend of Chenin Blanc, Chardonnay, and Sauvignon Blanc.  Pale lemon yellow with medium-minus intensity.  The nose shows aromas of lemon, grapefruit, tropical fruit, apricot, grass, white flowers, … Read more

Oliver Osoyoos Wine Country Partners with Victoria’s Ugly Duckling

Oliver Osoyoos Wine Country Partners with Victoria’s Ugly Duckling for a Special Collaboration Dinner Wednesday, February 25 at 6pm Oliver Osoyoos Wine Country brings the warmth and flavours of the South Okanagan to Vancouver Island with Savour the Sun Victoria, an intimate wine dinner in partnership with Ugly Duckling Dining & Provisions on Wednesday, February … Read more

Unsworth Vineyards & Blue Grouse | Pizza | Pinot | Pinball |

This past week I had the pleasure and opportunity to taste the wines from both Blue Grouse Estate Winery and Unsworth Vineyards. The event was billed as Pinot & Pizza and held at Pinhalla (a pinball pizzeria) located in downtown Victoria’s Chinatown. It was indeed a rather intriguing approach and an interesting invitation for sure. I think … Read more

Official release of the Haywire Lunar Red

KUNG HEI FAT CHOI! Wishing you great happiness and prosperity during the Year of the Horse!  Haywire Lunar Red Celebrate the Year of the Horse! The official release of the Haywire Lunar Red celebrates the upcoming Year of the Horse. This wine is a continuation of a tradition that began with the winery’s first Lunar … Read more

From the Cellar with @Sam_WineTeacher

In addition to the weekly wine review and the various other, usually wine-related, articles I write for My Van City, I am going to include a new one that will appear from time to time.  I’m calling it, ‘From the Cellar’. It will be similar to the wine reviews, except that it will feature wines … Read more

Kim Uncorked: Welcome to my weekly wine recommendation.

Kim Uncorked: Welcome to my weekly wine recommendation. Hi, I’m Kim, a passionate lover of wine, food, and any experiences that bring the two together! In this new weekly blog post, I’ll share my thoughts on wines that I’ve recently purchased from our local independent wine merchants, and I hope you’ll discover a few new … Read more

Valentine’s Wines of Romance

“In this series I am featuring an exclusive list of wines for Valentine’s” This list of wines is diverse and exciting, a lot like the early days of romance. Whether you are in the early stages of a relationship when you get to know each other, or yours is a lasting union, exploring your love … Read more

Wednesday Wine Reviews with @Sam_WineTeacher

2023 Clarendelle Domaine Clarence Dillon Graves, France $36.99 A blend of 49% Sauvignon Blanc, 37% Semillon, and 14% Muscadet.  Lemon yellow with medium-minus intensity.  On the nose, lemon cream, banana, green apple, melon, peach, honey, toast, biscuit, and flint.  Good balance.  The palate follows the nose along with pineapple, lime, pear, and grapefruit. A medium-plus … Read more

Celebrating Lunar New Year || The Year of the Horse

Celebrating Lunar New Year || The Year of the Horse Glowbal Restaurant Glowbal Restaurant is welcoming the Lunar New Year with a special $188 dinner for two, available February 16 through March 3, celebrating the season with an elegant three-course menu designed for sharing. Guests can begin with Scallop & Sable Terrine served with seafood … Read more

Chilean Wines at Franco’s

  A Brief History Chile’s wine making roots stretch back to the 1500s, when Spanish settlers first planted vines in South America. Modern Chilean wine, however, really begins in the mid-19th century, when growers imported Bordeaux varieties and wine making expertise from France. One important consequence of this exchange was the preservation of Carménère, a … Read more