LEARNING ABOUT WINE: Why Cabernet Sauvignon Is Often Blended with Merlot
Replanting after the freeze helped establish the distribution of the two varieties found in modern Bordeaux.
Climate Change
Saving wine from the heat dome
OENODIA validates a high-precision partial dealcoholization pilot at the Centre du Rosé: a major breakthrough for precision winemaking! Faced with the challenges of climate change and shifting consumer habits, winemakers need reliable solutions now more than ever to precisely adjust the alcohol content of their wines. To meet this need, OENODIA, the benchmark brand for … Read more
LEARNING ABOUT WINE Rías Baixas: Atlantic Wine in Galicia
Rías Baixas: Atlantic Wine in Galicia Rías Baixas begins with water. The Atlantic reaches into Galicia’s western coast through long estuaries called rías, where river water, sea air, fog, and rain meet before they move inland across small vineyards. This is one of Spain’s wettest wine regions, and the problem of ripening grapes here has … Read more
Bordeaux 2025: My First Impression
Every winemaker we spoke to was overwhelmingly optimistic about the 2025 vintage.
Landmark Exhibition at the Vancouver Art Gallery Confronts Climate Change
Vancouver Art Gallery announces Future Geographies: Art in the Century of Climate Change.
The Bourgogne Wine Board receives €700,000 to preserve winegrowing heritage
This project is jointly supported by other French wine regions.
In conversation with Erik Fisher, General Manager, Monte Creek Winery
Most of our goals are to continue to grow better fruit and continue to operate more sustainably. Becoming carbon neutral is high on our list, trying to become as low input as we can is high on our list as well.