From the Cellar with @Sam_WineTeacher

In addition to the weekly wine review and the various other, usually wine-related, articles I write for My Van City, I am including a new one that will appear from time to time.  I’m calling it, ‘From the Cellar’. It will be much like the wine reviews, except that it will feature wines that have … Read more

Harper’s Trail Winery Owners Celebrate Final Season

To celebrate and share their final vintage, The Colletts will open the tasting room one last time this coming May

In conversation with Erik Fisher, General Manager, Monte Creek Winery

Most of our goals are to continue to grow better fruit and continue to operate more sustainably. Becoming carbon neutral is high on our list, trying to become as low input as we can is high on our list as well.

#Taste | Fort Berens Riesling Reserve 2019 | Little Fort Trout Tartar

“I created this delicious dish featuring locally-sourced Kamloops rainbow trout from Ted’s Trout in Little Fort…It’s the perfect pairing for a delightful dinner at home with friends.” Olivia Nelson

Valentine’s – Wines of Romance

#ValentinesAtHome may be the theme for 2021 and what would be more romantic than sharing a bottle of wine with your sweetie?

Tasting Group – A Flight of Cabernet Franc

Eight wines from three countries.  Four vintages and a three-point difference in alcohol levels.  This flight should definitely show some stylistic differences.

#ShiptoSip with Privato

Recent awards in the All  Canadian Wine Championship – “In the Pinot Noir category, Privato Vineyard and Winery won three Best in Class Double Gold medals for three of their wines including the 2017 Pinot Noir, 2016 North of the 50 Pinot Noir and 2015 Grande Reserve Pinot Noir.”

Canadian Culinary Championships Impact Local Organizations as Chefs set to arrive in Kelowna

The Canadian Culinary Championships announced today that Rutland Middle School in Kelowna and Mount Paul Community Food Centre in Kamloops are this years’ regional recipients of some of the funds raised at the annual national culinary competition.

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