Skip to content

 

Wine, Dine and Lifestyle in Vancouver
and BC Wine Country

My VanCity
  • HOME
  • WINE
  • DINING
  • TRAVEL & LEISURE
  • EVENTS
  • DRINKS
  • AUTHORS

BAKED PANNACOTTA

Cheffanie’s new weekly menu – order February 16th – pick up February 18th

February 16, 2022February 16, 2022 by MyVanCity

When life gets busy, it helps to have a meal (or two!) in the fridge or freezer that you can quickly heat and serve without much trouble. Cheffanie@home line of to-go items has got you covered. 

Categories Dining Tags BAKED PANNACOTTA, Frozen pizza dough, LING COD “EN CRO TE”, POTATO GNOCCHI & BOLOGNESE Leave a comment

TRENDING

  • 38th America’s Cup: T-1 for La Roche-Posay Racing Team – From Training to Competition
    May 20, 2026
  • Little Engine Wines Launches Vineyard Terrace for 2026
    May 20, 2026
  • PACIFIC INSTITUTE OF CULINARY ARTS ANNOUNCES NEW WINE, FOOD EVENTS AND CLASSES
    May 20, 2026
  • Arts Club Theatre Company production of The Play That Goes Wrong June 18-August 16
    May 20, 2026
  • Half Corked Marathon Weekend Event Line Up
    May 20, 2026
  • ARC RESTAURANT LAUNCHES AN IMMERSIVE DINING SERIES
    May 20, 2026
  • A Week’s Round-up of Vancouver’s Wine Events
    May 20, 2026
  • Aspire Canada Tours Announces Same-Day Grizzly Bear Expedition
    May 20, 2026

About My Van City

MyVanCity.ca is published by Valerie van der Gracht celebrating the Dining, Wine, and Travel scene in and around Vancouver, BC Wine Country, and the Okanagan.

Inside

  • HOME
  • WINE
  • DINING
  • TRAVEL & LEISURE
  • EVENTS
  • DRINKS
  • AUTHORS

[DISPLAY_ULTIMATE_PLUS]

© 2021 My VanCity            Web design by The Studio

© 2026 My VanCity • Built with GeneratePress