Vancouver Foodster presents the Tiramisu Challenge 

Vancouver Foodster presents the Tiramisu Challenge 

Welcome to the Vancouver Foodster Tiramisu Challenge. Restaurants and bakeries from the city were invited to create a Tiramisu creation to enter into this challenge, . Each spot will be featuring their Tiramisu creations on their menu now through December 11, 2016.

Here are some of the unique creations in this challenge.

Ganache Patisserie



Price: $6.95

Description: Our Tiramisu-Chocolat has been a mainstay on our menu since we first opened and is our tiramisu in a cake form.  The Tiramisu-Chocolat is composed of a coffee mascarpone cream, 70% dark chocolate mousse, ladyfinger sponge cake and espresso syrup.

Ingredients: mascarpone cheese, whipping cream, eggs, sugar, espresso, coffee liqueur, 70% dark couverture, flour, gelatin

Created by Pastry Chef Peter Fong

Offered: all the time during store hours

Ganache Patisserie

1262 Homer Street, Vancouver

Telephone: 604-899-1098


Twitter: @ganacheyaletown

Instagram: ganacheyaletown


Pizza Carano

Classic Tiramisu with Orange Cocoanibs

Classic Tiramisu with Orange Cocoanibs

Price: $7

Description: House made orange chocolate lady fingers layered with espresso – marsala custard, orange-scented whipped cream, and candied orange-cocoanib crunch.

Created by: Chefs Mallorie Cook ,and Tristin Domonic Leroux

Offered: Monday to Saturday from 5pm to 10pm, and Sunday4 to 9pm.

Pizza Carano

4241 Fraser St, Vancouver

Tel: 604-877-1270


Twitter: @PizzaCarano
See all the participation restaurants/bakeries and their creations here

Voting: The public is invited to order these Tiramisu creations at the participating restaurants keeping in mind this criteria – originality, creativity, uniqueness,  traditional, non-traditional, price, value and most importantly taste. People can vote the same day after trying the creation and they can vote once a day throughout the promotion. People will be encouraged to Vote for their favourites now through December 11, 2016.

With a smartphone, customers will be able to vote from their table in the restaurant right after they have eaten the Tiramisu creation.

We will announce the winning restaurants and their Tiramisu creations on December 12, 2016.
Our Media judges for this challenge are:

Joe Leary

Freelance writer/broadcaster and host of Shaw TV’s Craft Beer series ‘BC Brew On Tap’ and the long-running radio show, ‘Just Here for the Beer’ that airs bi-weekly on Saturday’sat noon on TSN 1410.

Twitter: @reallyjoeleary


Corey Basso

Executive Producer of Whitecaps FC Broadcasts | Announcer | Reporter

Bell Media | 94.5 Virgin Radio | 103.5 QMFM | TSN 1040 | TSN 1410

Twitter: @CDBasso


David Grange

Blogger for BCFoodieBlogger

Twitter: @BCfoodieblogger

About Vancouver Foodster
Vancouver Foodster is is Vancouver’s premier online “Essential Food & Drink Intelligence” guide. Launched in 2009 by Richard Wolak, the blog explores the local food scene through reviews, tastings, interviews, and more. features new stories daily, as well as restaurant reviews, and articles. Vancouver Foodster also runs a series of food and drink challenges with restaurants, chefs and bartenders throughout the year!  As well. we present a series of tasting tours in neighbourhoods throughout the city of which include Tasting PlatesNoodle ManiaFood TalksBrunch Crawls and others. All are a division of CMI Chat Media Inc.

Richard Wolak, [email protected]
Vancouver Foodster
Mobile: 604-218-2153 (text or call)
Twitter/Instagram: @VanFoodster


Feature image: rene86

Leave a Comment