Celebrate Easter on April 9 with Phantom Creek Estates

Easter 2023 at Phantom Creek Estates

As the most prominent spring holiday, Easter represents renewal, hope, and new beginnings… and a perfect opportunity for friends and family to gather and celebrate the new season. On Sunday, April 9, Phantom Creek Estates will host a series of “egg-cellent” Easter events for the whole family, including Easter egg hunts, members’-only events, a special dine-in family lunch menu at The Restaurant at Phantom Creek, a takeaway meal kit for the family, and special pricing on select wines.

Easter Events at Phantom Creek Estates

The fun kicks off at 10 a.m. and runs all day. Activities include:

● 10 a.m.: Estate-wide egg hunt for the kids and a “Hoppy Hour” for parents, with special pricing on select wines until 11 a.m. No reservation is needed.

● 11 a.m. & 2 p.m.: The Great Phantom Easter Egg Hunt, a one-hour Wine Club tour and tasting through the Estate, complimentary for the members. The group tour concludes on the 4th Floor Phantom Room with a tasting of three member-exclusive spring wines, paired with a signature macaron created by Chef Alessa. Wine club members can make a reservation here for the 11 a.m. tour, and here for the 2 p.m. tour. Become a wine club member here.

● 11:30 a.m. – 4:30 p.m.: Easter Celebration lunch at The Restaurant. This festive and delicious three-course family-style meal includes a complimentary glass of sparkling wine. After a bright spring salad, guests can choose from mains that include roasted lamb saddle, or a spring risotto. Kids can opt for rigatoni, and for dessert, there’s Easter carrot cake and vanilla ice cream. Price per person is $65. Limited availability, please book your table here.

● For those who prefer to celebrate at home, Chef Alessa is also packing up the Easter Celebration meal in a meal kit to-go, featuring the same crisp salad, mouth-watering roasted lamb saddle and seasonal dessert, for $50 per person. The meal kit can be picked up at the winery on April 9, or free delivery for local residents from Kelowna to Osoyoos. Special pricing is also available for select Phantom Creek wines. Place your order online.

Easter Events at the Estate

To learn more about the winery, visit pphantomcreekestates.com or follow @phantomcreek.

About Phantom Creek Estates

Phantom Creek Estates is a destination winery located on the famed Black Sage Bench of British Columbia’s Okanagan Valley, specializing in single-vineyard Bordeaux reds, Alsatian whites, and varieties of Viognier and Syrah from storied vineyard sites. From the start, the winery has been guided by the long-term vision of building one of the leading family-owned wineries in Canada. Cultivated in certified organic vineyards and made by influential international winemaking and winegrower teams — Amy Richards, Mark Beringer, and Olivier Humbrecht MW — Phantom Creek Estates’ wines celebrate and speak to where they are grown.

4315 Black Sage Road | Oliver, BC

phantomcreekestates.com | @phantomcreek

Media release and images provided by Visit Penticton.

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