NEW CONCEPT BIRDIES EATS & DRINKS OPENING JULY 7, 2023

NEW CONCEPT BIRDIES EATS & DRINKS OPENING JULY 7, 2023

Brand New California-inspired Restaurant Opening in collaboration with
Earls Restaurant Group in Metro Vancouver this Summer

Birdies Eats & Drinks, a California-inspired restaurant with a sunny attitude and a laid back atmosphere, is thrilled to announce they will be opening July 7, 2023 for lunch, dinner, drinks and weekend brunch, with happy hour and late night happy hour features daily. This brand new restaurant concept will feature flavor-driven food and drinks made with fresh, high quality ingredients, served in a casual, trendy dining room, spacious lounge, 20-seat terrazzo countertop bar or a 75 seat sun-filled patio. This concept will also feature a Provisions area where customers can purchase ready-to-eat meals, ingredients and sauces. Taking over the former Earls Bridge Park location at 3850 Lougheed, Birdies Eats & Drinks is set to become the go-to place for those who live and work in the Burnaby + East Vancouver areas, and anyone from Greater Vancouver looking to enjoy a vibrant and fun night out with friends or family.

Birdies Eats & Drinks was developed by a small team at Earls however this is a completely new concept in look, feel, menu and design. The day to day operations of Birdies will be run by a new team creating a more laid-back, fun and casual feel when dining at Birdies.

“We are thrilled to be bringing an all new restaurant concept to Greater Vancouver this summer,” said Marshall Fuller, Director of Operations. “We see an opportunity in the market for a casual, fun concept with high-quality, addictive food and drinks at an inviting price point.”

The menu at Birdies was designed for how people want to eat today. Developed by notable Chef David Wong, the Birdies menu is shareable and healthy-ish with indulgent options that leave you satisfied. Ingredient and flavour driven, this menu makes it difficult to choose, with notable options like the Oh So Sticky Korean Ribs, Thai Noodle Salad and Rigatoni Arrabiata. Brunch lovers can look forward to decadent items like the Poached Pear Dutch Baby Pancake and Aloha Bowl, available on the weekends from 10 am to 2 pm, as well as half priced bubbles on Saturdays and Sundays during Brunch hours.

Birdies bar program leans into the sunny vibe with an emphasis on fresh-squeezed juice, crushable cocktails, sustainably grown wines, sessionable beers, and delicious spirit free drinks. The menu was developed by Beverage Director David Stansfield and Katie Ingram, Vancouver Magazine’s 2020 Bartender of the Year. Margaritas makeup the heart of the cocktail menu. The classic fresh squeezed Margarita features fresh lime juice and 100% agave tequila. It comes individually on the rocks or in a retro, shareable two-litre dispenser. Other Margaritas include the Spicy Verdita Marg, Strawberry Sour Margarita, and show-stopping Blue Crush Margarita made with blue curacao and a proprietary shimmering yuzu syrup. Birdies wine menu, like everything else about the restaurant, is cool, sunny, and bright, but with heart. Every wine is sustainably grown with vegan, organic, and natural wine options.

The stylish, mid-century modern inspired restaurant, designed by Emily Stadnyk and Creative Director Elly Chronakis, includes touches of greenery, colorful fabrics and bright interiors, as well as sunny, California-inspired art from local artists. Next to the bar is a garage style door that opens onto a gorgeous sun-filled 1785 sq ft patio, perfect for those looking to escape the hustle and bustle of their day and soak up some sun while enjoying a bowl, salad or one of Birdies’ signature dishes and shareable margaritas with friends.

In a hurry or don’t feel like cooking? The Birdies Provisions area welcomes customers to purchase ready-to-eat meals, ingredients and sauces in store, on the website or through DoorDash. Birdies’ selection of products are made by talented companies who share the belief in good food and high quality ingredients including some well-known local brands. Birdies Provisions makes things a little easier for customers by providing quality and convenient products that make meal time simple.

Birdies Eats & Drinks will begin to welcome customers on July 7, 2023 lead by Director of Operations Marshall Fuller and Regional Chef Steve Binning. The restaurant is located at 3850 Lougheed Hwy in Burnaby and will be open Monday – Thursday, 11:00 am – 12:00 am, Friday 11:00 am – Late, and Saturday + Sunday: 10:00 am – Late. Seating is available by reservation or walk-in. Whether you’re looking for a brighter day or a carefree night, it’s always sunny at Birdies.

Operating Hours:
Monday – Thursday: 11:00 am – 12:00 am
Friday: 11:00 am – Late
Saturday + Sunday: 10:00 am – Late

Happy Hour + Brunch
Happy Hour: Sunday – Thursday, 3:00 pm – 5:00 pm and 9:00 pm – close
Friday + Saturday, 3:00 pm – 5:00 pm and 10:00 pm – close
Brunch: Saturday + Sunday 10:00 am-2:00 pm

birdiesrestaurant.com | @birdieseatsanddrinks

About Birdies Eats & Drinks
Birdies Eats & Drinks is a California-inspired restaurant concept, from Earls Restaurant Group, that offers a fun, laid-back atmosphere with fresh, flavour-driven food and drinks at an inviting price point. Birdies’ menu was designed for how people want to eat today, offering healthy-ish, bright and fresh food with some indulgent options, meant to be enjoyed with friends. To make life easier Birdies Eats & Drinks offers an on-site retail store, Birdies Provisions, stocked with high-quality ready-made meal options and delicious ingredients to take home. Serving weekend brunch, along with daily happy hour and late-night happy hour features, Birdies Eats & Drinks is set to open at 3850 Lougheed Hwy in Burnaby on July 7, 2023.

Media release and images provided by Ruby Gillett, Think Milk.

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