Summerland is the BC Wine Hot Spot for Annual Wine Tourism Day
The Story:
The second annual Wine Tourism Day in North America will take place on November 8, 2014. Wineries, hotels, restaurants, and other wine tourism businesses across North America are offering special events to the public on this day to celebrate the importance (and fun) of wine tourism.
Events differ and can range from wine pairing dinners to music events to structured tastings. Search for an event near you and register for the Penticton Wine Tour Giveaway. Join in on November 8th for the second annual Wine Tourism Day in North America.
To celebrate this special day and the bounty of BC wine, Summerland’s Okanagan Crush Pad Winery has taken leadership and gathered neighbouring wineries, hotel, and restaurants to offer an incredible weekend getaway in BC wine country.
Mike West, conducting a tour at the winery.
Join the fun with this fantastic deal:
For $408 per couple, this unbeatable package includes:
•Two nights (Friday Nov. 7 and Saturday Nov. 8) at the Summerland Waterfront Resort
•A guided tour by Top Cat Tours to four Summerland wineries
•Lunch at Zia’s Stonehouse
•3-course set menu at Local Lounge and Grille on the Saturday night
For only $408 per couple, this is the most affordable and fun way to get a taste into Summerland’s delicious local wine and food scene, while celebrating Wine Tourism Day. Book today.
Sparkle at Okanagan Crush Pad:
Okanagan Crush Pad will be open on November 8 from 12pm to 5pm and will be featuring tastings of all of their sparkling wines paired with a special little treat catered by Chef Planiden’s Culinary Adventure.
Okanagan Crush Pad
16576 Fosbery Rd, Summerland BC
Open November 8 from 12pm to 5pm
Okanagan Crush Pad, proud producer of Haywire wines, is quickly building a reputation as one of the premium producers in the Okanagan. The winemaking team includes world renowned Tuscan-based consultant Alberto Antonini, wine expert David Scholefield, and winemaker Matt Dumayne.
Located in beautiful Summerland, BC, the winery overlooks Switchback vineyard, an organic site that is also home to roaming sheep and chickens. Okanagan Crush Pad crafts wines that are symbolic of the region’s unique high mountain/northern desert setting which has an intensely hot, short growing season with hallmark cool evenings. The winery is the first in Canada to extensively use concrete tanks and wines that are fermented and aged in concrete carry the Raised in Concrete™ designation.
Visitors to the guest center, built right into the heart of the production facility, get a rare glance into the art of winemaking.
Okanagan Crush Pad is a place for collaboration; we want to talk to you!
