Starting in June, Wild Rice will be open on Mondays for the summer. Kick start your week with our Monday Taco and Tequila Special for only $6. Taco flavour will change every Monday.FATHER’S SPECIAL DAY
Treat ol’ Dad to dinner on June 21st. We’re offering a special Prime Rib Dinner with organic AAA Prime Rib of Beef with jus, mashed potatoes and roasted Brussel sprouts all for $35. For dessert, there’s a Maple Bacon Doughnut for an additional $5. Who could resist that? Seatings start at 4 p.m., call or email today to make your reservation.

Owner and wine guy Andrew Wong has been sampling some new BC wines (we know, it’s a hard job, but someone has to do it). Look for stellar additions to our Wine List from Dirty LaundryTherapyBlack WidowNoble RidgeLake Breeze and Hester Creek. Don’t forget that there’s $10 off bottles of wine on Wine Wednesdays.

Our popular cooking classes are continuing through the summer. Chef Todd will teach even the most kitchen-challenged the joys of preparing healthy Chinese-influenced fare from scratch. Whether you come solo or put a group together, you will have an enjoyable evening of great food and convivial company. All classes start at 6 p.m. sharp. The $55 price includes demonstration class plus a four-course dinner you have helped to prepare. Owner/wine guy Andrew Wong also crafts an optional wine, beer or cocktail pairing to complement your dinner – this can be purchased separately. As seating is very limited pre-registration is required. Avoid disappointment and run, don’t wok, to sign up by calling or emailing us.

  • June 30 – Beef
  • July 28 – Uniquely New West
  • August 25 – Gluten-free
  • September 29 – Oceanwise Seafood

Taco & Tequila Special

Join us on Mondays for a Taco and Tequila Shot – only $6.

Wild Rice Market Bistro
in the River Market
810 Quayside Drive
New Westminster, BC
P: 778-397-0028 / Email
T: @Wildricebc

Leave a Comment

Social media & sharing icons powered by UltimatelySocial