Hattie’s Farm To Table is accepting orders for take out for Mothers Day weekend! We wanted to share the menu with anyone who is still contemplating placing their order as time is running out. Orders will be taken until May 5th for pick up times available May 7th, 8th and 9th. Guests can choose from our wonderful ala carte options listed below. We are hoping to make Hattie’s a one stop shop for our customers so we have included a nice selection of beer, wine, sangria and even fresh squeezed orange juice to make your order include a mimosa kit! We also have gorgeous ranunculus bouquets from Sea Love Farm to make your package complete. It will be a sure fire way to impress the Mom’s in your life and support local business’s in our community. Go to our website www.hattiesfarmtotable.ca to find the link to place your order today!
~ snacks and salads ~
castelvetrano olives, orange zest, fennel, chili – small/large $7/13
selection of cheese 3/5, fruit and nut crisp, candied walnuts, preserves $16/24
chicken and duck terrine, fennel marmalade, house sourdough $14
house focaccia $6
house cured pancetta, served with focaccia and calabrian chili olive oil $16
green salad, radish, kale buds, rhubarb, lovage vinaigrette $14
~ quiches (serves 6-8) ~
bacon, onion, comte $46
salmon, leek, mushroom $46
kale, mushroom, goat gouda $40
~ dessert (serves 6-8) ~
vanilla cheesecake, graham crust, raspberry preserve $44
chocolate tart, whipped creme fraiche, quince $32
Thank you to all of you who have taken the time to send in such wonderful words of encouragement and support, it means the world to our team. We seriously can not wait for the day to finally come where we can serve you again.
Until then, take care
The team @ Hattie’s Farm To Table
Information and images courtesy of the restaurant.