“In this series we bring you our #FavouriteThings Holiday Gift Suggestions
which we personally recommend”
This wine is very special and we recommend it, not solely because it is from Sicily, which of itself makes this an interesting and somewhat intriguing wine. The Vulka Etna Rosso would make an excellent gift from that special, somewhat discriminating wine lover on your list. Conversely, you might just want to keep it for yourself. You wouldn’t be disappointed.
VULKÀ ETNA ROSSO DOC Etna

Vulkà Etna Rosso, blend of Nerello Mascalese and Nerello Cappuccio, is an authentic expression of the terroir of Etna, but characterized by a unique combination of elegance and drinkability. The volcanic origin and the altitude of the vineyards give this wine a remarkable minerality and a great character.
Lively ruby red color, with an intense bouquet of red fruit and spices. The palate is mineral, balanced, and structured, with soft tannins and a fruity finish.
Grape varieties: Nerello Mascalese 80% – Nerello Cappuccio 20%
Vineyards: the soil is volcanic, very rich in minerals, at an altitude of 650-750 m above sea level, with good range of temperature between day and night; training system: espalier spurred cordon
Raccolta: by hand into crates, in the mid-end of October
Maceration: cold maceration for 24 hours
Fermentation: for approximately 10-15 days at a controlled temperature (22-24°C)
Ageing: mainly in stainless steel vats, a short ageing in tonneaux and 5-6 months in the bottle
Alcohol content: 13% vol.
Colour: brilliant ruby red
Nose: a rich aromatic profile with floral hints and notes of red berries and spices
Palate: great minerality and smooth taste; displays a good structure and a long fruity finish
Food Pairings: ideal with tasty pasta dishes, roasted meats and semi-aged cheeses, but it is also a good partner for flavourful seafood dishes
Serving temperature: 16-18°C
$34.99 available at 41 BC Liquor Stores
Wine notes courtesy of the winery. Images: MyVanCity. I received complimentary wine to facilitate this feature.